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Dónde comprar 2013 | Cakebread Cellars | Merlot

2013 | Cakebread Cellars | Merlot

€126,95

Red Wine: 2013 | Cakebread Cellars | Merlot

Hints of dried herbs, along with aromas of deep blackberry and black cherry, are evident along with mineral notes of crushed stone.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Cakebread Cellars

Vintage: 2013

Size: 750ml

ABV: 14.9%

Varietal: Merlot

    Country/Region: United States, Napa Valley

      Descripción detallada

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      2013 | Cakebread Cellars | Merlot at CaskCartel.com
      CaskCartel.com

      2013 | Cakebread Cellars | Merlot

      €126,95

      Red Wine: 2013 | Cakebread Cellars | Merlot

      Hints of dried herbs, along with aromas of deep blackberry and black cherry, are evident along with mineral notes of crushed stone.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Cakebread Cellars

      Vintage: 2013

      Size: 750ml

      ABV: 14.9%

      Varietal: Merlot

      Country/Region: United States, Napa Valley

      This is a savory, bold and structured wine, with a firm foundation. Hints of dried herbs, along with aromas of deep blackberry and black cherry, are evident along with mineral notes of crushed stone. The flavors are deeply concentrated with black plum, as well as fresh blackberries to match the nose. Freshness and acidity are followed by silky textures and refined, elegant tannins.

      Producer Information

      Cakebread Cellars, in the Rutherford AVA of Napa Valley, is one of the best-known family-owned and operated producers in California. It is best known for wines made from Chardonnay and Cabernet Sauvignon and is a popular feature of US restaurant winelists. Founded in 1973 by Jack and Dolores Cakebread, it was expanded in 1982 through the purchase of adjacent land. Cakebread now has 15 estate vineyards and has not grown any more since 2005. The winery produces around 175,000 cases a year. Cakebread's flagship wines are the Napa Chardonnay and Howell Mountain Cabernet Sauvignon, but there is also a range of single-vineyard and estate wines. These include an Anderson Valley AVA Pinot Noir and a Napa Valley Sauvignon Blanc. In 2008, the winery became Napa Green Certified, as well as being a part of the Napa River Restoration Project. The goal in the vineyard is to get fully ripe grapes, but with a lower value Brix to ensure a more restrained style of wine than Napa is famous for. The Chardonnay is 90-percent barrel-fermented, with roughly one third of that taking place in new oak. A small portion is allowed to go through malolactic fermentation. Cakebread Wineries recently opened a second label in Walla Walla, Washington called Mullan Road Cellars. It released an inaugural 1500 cases of a Bordeaux-style blend in 2014.
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