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Dónde comprar 2016 | Mayacamas Vineyards | Cabernet Sauvignon

2016 | Mayacamas Vineyards | Cabernet Sauvignon

9.048,00 kr

Red Wine: 2016 | Mayacamas Vineyards | Cabernet Sauvignon

This distinctive red throws a lot of wild sage, herb and sassafras notes out first, while the core of intense red currant, damson plum and bitter cherry fruit waits its turn. The vibrant structure is built on acidity, pulling everything together through the iron-streaked finish.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Mayacamas Vineyards

Vintage: 2016

Size: 750ml

ABV: 14%

Varietal: Cabernet Sauvignon

    Country/Region: United States, California

      Descripción detallada

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      2016 | Mayacamas Vineyards | Cabernet Sauvignon at CaskCartel.com
      CaskCartel.com

      2016 | Mayacamas Vineyards | Cabernet Sauvignon

      9.048,00 kr

      Red Wine: 2016 | Mayacamas Vineyards | Cabernet Sauvignon

      This distinctive red throws a lot of wild sage, herb and sassafras notes out first, while the core of intense red currant, damson plum and bitter cherry fruit waits its turn. The vibrant structure is built on acidity, pulling everything together through the iron-streaked finish.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Mayacamas Vineyards

      Vintage: 2016

      Size: 750ml

      ABV: 14%

      Varietal: Cabernet Sauvignon

      Country/Region: United States, California

      This distinctive red throws a lot of wild sage, herb and sassafras notes out first, while the core of intense red currant, damson plum and bitter cherry fruit waits its turn. The vibrant structure is built on acidity, pulling everything together through the iron-streaked finish.

      Producer Information

      Mayacamas Vineyards is a historic winery located near the summit of the Mount Veeder sub-appellation of Napa Valley. It is one of the region's most highly regarded producers of classic Cabernet Sauvignon, and is also known for its high quality white wines made from Chardonnay. The stone winery was built in 1889 by John Henry Fisher, a German immigrant and sword engraver who moved to the San Francisco Bay Area from Philadelphia. At the same time as establishing a pickle business, he planted Zinfandel vines on the property and made wine by the barrel, shipping it down the Napa River to San Francisco. However, Fisher was forced to sell the winery when his pickle business was destroyed in the 1906 San Francisco earthquake, and had to declare bankruptcy. During Prohibition, the new owners sold wine legally to the Church for mass, while also running a bootlegging business on the side. In 1941, the winery was sold to Jack and Mary Taylor, who renamed it "Mayacamas" and replanted the vineyards to Chardonnay and Cabernet Sauvignon. It changed hands again in 1968, and the 1971 Cabernet Sauvignon was entered into the 1976 Judgment of Paris tasting. It didn't place, but in a 2006 anniversary tasting it came in second, proving it as one of the most ageworthy wines in the Napa Valley. Mayacamas was purchased in 2013 by Charles and Ali Banks, who had previously been invlolved with Screaming Eagle. The Mayacamas vineyard is in the heart of the Mount Veeder AVA above the fog line, where the vines benefit from warmer nights and cooler days than the Napa Valley floor. Well-drained soils with fairly low fertility mean the vines are stressed enough to produce a small amount of extremely dense and complex fruit, with a lot of tannic structure that provides scaffolding for aging in the wines. The Cabernet Sauvignon and Chardonnay are both powerful wines, but are not the over-extracted style of wine that Napa Valley is known to produce. In fact, Mayacamas has a reputation as producing some of the most elegant wines in California.

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