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Dónde comprar Amrut Peated Port Pipe (cask 2712) | 700ML

Amrut Peated Port Pipe (cask 2712) | 700ML

5.507,00 kr

Whiskey: Amrut Peated Port Pipe (cask 2712) | 700ML

A splendid Indian single malt from Amrut, this peated expression was allowed to mature in a single Port pipe. We must say, the rich, earthen peat smoke and jammy fruit notes mingle magnificently! A release of 468 bottles.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 120 (60%ABV)

Origin: India

Distillery: Amrut

Descripción detallada

ESTO VIENE DE LA DESCRIPCIÓN DEL PRODUCTO

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DESCARGO DE RESPONSABILIDAD** Este es un anuncio de un solo artículo a menos que se indique lo contrario en la descripción. El minorista aconseja ya sea en stock o en ruta a su ubicación. Normalmente se envía en un plazo de uno a cuatro días laborables. Los tiempos de procesamiento más largos pueden ocurrir especialmente alrededor de vacaciones (s). Algunos artículos pueden quedar pendientes de entrega o retrasarse sin previo aviso debido a la demanda y se enviarán en cuanto lleguen. Los productos de 700 ml enviados al extranjero suelen tardar más tiempo en tramitarse. Siempre puede comprobar la disponibilidad del producto llamando al 1-888-548-0333. Por favor, consulte nuestro acuerdo de cancelaciones y devoluciones o póngase en contacto con nuestro equipo de soporte en help@caskcartel.com para cualquier pregunta adicional.

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Amrut Peated Port Pipe (cask 2712) | 700ML at CaskCartel.com
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Amrut Peated Port Pipe (cask 2712) | 700ML

5.507,00 kr

Whiskey: Amrut Peated Port Pipe (cask 2712) | 700ML

A splendid Indian single malt from Amrut, this peated expression was allowed to mature in a single Port pipe. We must say, the rich, earthen peat smoke and jammy fruit notes mingle magnificently! A release of 468 bottles.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 120 (60%ABV)

Origin: India

Distillery: Amrut

A splendid Indian single malt from Amrut, this peated expression was allowed to mature in a single Port pipe. We must say, the rich, earthen peat smoke and jammy fruit notes mingle magnificently! A release of 468 bottles.

Amrut Peated Port Pipe (cask 2712) | 700ML Tasting Notes

Nose: Dark, stewed berries, sweet liquorice, roasted nuts, and earthy oak char.

Palate: Fragrant tobacco, bonfire embers, drying spice balanced by juicy stone fruits.

Finish: A touch vegetal with robust malt, balanced by delicate red fruits and smoked oak.

Distillery Information

The Amrut distillery was founded in 1948 as Amrut Laboratories. Established by Shri J N Radhakrishna, the company started blending and bottling various alcoholic beverages. During the 1950s and 1960s, Amrut launched products for the Indian armed forces as well as the general market; products included the dark rum Amrut XXX and Silver Cup Brandy. During the 1970s, Amrut began marketing a grape brandy called Bejois, made from Bangalore blue grapes. It was not until the 1980s that the company began producing malt whisky. The guidelines for what constitutes a whisky in India are decidedly lax, in fact 90% of whisky consumed in India is made from molasses and blended malt whisky can contain as little as 4% malt whisky. Amrut strived to provide a better product that would meet global requirements and employed the help of whisky experts from Scotland to perfect the processes. The barley is specially grown in the foothills of the Himalayas and the whisky is matured at 3,000ft at Bangalore. Due to the tropical conditions, the whisky matures extremely quickly. As much as fifteen percent abv is lost every year to the angel’s share, thus it is unwise to mature it for much more than a few years, lest the product drops below forty percent abv and ceases to be whisky.

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