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Dónde comprar Champagne Leclerc Briant | Blanc de Meunier Premier Cru Brut Zero - NV

Champagne Leclerc Briant | Blanc de Meunier Premier Cru Brut Zero - NV

1.233,00 zł

Sparkling Wine: Champagne Leclerc Briant | Blanc de Meunier Premier Cru Brut Zero - NV

Light golden yellow, silver reflections, fine, integrated mousse. Delicately smoky-nutty notes underpinned with fresh red apple fruit, dark minerality, a hint of pastry, fresh orange zest.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Champagne Leclerc Briant

Vintage: NV

Size: 750ml

ABV: 12%

Varietal: Pinot Meunier

    Country/Region: France, Champagne

      Descripción detallada

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      DESCARGO DE RESPONSABILIDAD** Este es un anuncio de un solo artículo a menos que se indique lo contrario en la descripción. El minorista aconseja ya sea en stock o en ruta a su ubicación. Normalmente se envía en un plazo de uno a cuatro días laborables. Los tiempos de procesamiento más largos pueden ocurrir especialmente alrededor de vacaciones (s). Algunos artículos pueden quedar pendientes de entrega o retrasarse sin previo aviso debido a la demanda y se enviarán en cuanto lleguen. Los productos de 700 ml enviados al extranjero suelen tardar más tiempo en tramitarse. Siempre puede comprobar la disponibilidad del producto llamando al 1-888-548-0333. Por favor, consulte nuestro acuerdo de cancelaciones y devoluciones o póngase en contacto con nuestro equipo de soporte en help@caskcartel.com para cualquier pregunta adicional.

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      Champagne Leclerc Briant | Blanc de Meunier Premier Cru Brut Zero - NV at CaskCartel.com
      CaskCartel.com

      Champagne Leclerc Briant | Blanc de Meunier Premier Cru Brut Zero - NV

      1.233,00 zł

      Sparkling Wine: Champagne Leclerc Briant | Blanc de Meunier Premier Cru Brut Zero - NV

      Light golden yellow, silver reflections, fine, integrated mousse. Delicately smoky-nutty notes underpinned with fresh red apple fruit, dark minerality, a hint of pastry, fresh orange zest.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Champagne Leclerc Briant

      Vintage: NV

      Size: 750ml

      ABV: 12%

      Varietal: Pinot Meunier

      Country/Region: France, Champagne

      Light golden yellow, silver reflections, fine, integrated mousse. Delicately smoky-nutty notes underpinned with fresh red apple fruit, dark minerality, a hint of pastry, fresh orange zest. Taut, white stone fruit nuances, very racy structure, creamy texture, fine citrus touch on the finish, a touch of nougat on the finish, balanced, great length.

      Producer Information

      Leclerc Briant is a trailblazing Champagne house producing wines of singular energy and nerve. Lucien Leclerc founded the winery with four hectares of vineyards in Cumières in 1872. The business moved to Épernay in 1955 when Bertrand Leclerc married Jacqueline Briant and formed the négociant firm which still carries their name. Leclerc Briant was an early adopter of organic practices beginning in the 1960’s and was one of the first to bottle single-vineyard Champagnes starting in the 1970’s. In the late 1980’s, Bertrand and Jacqueline’s son, Pascal, began integrating biodynamic principles and part of the production has been Demeter certified since 2003. Today, enologist Hervé Jestin continues the legacy of this visionary house. Oenologist Hervé Jestin has overseen production since 2008, taking a distinctly non-interventionist position: “Our vines and our wines have a certain sort of independence,” says Hervé. “We provide guidance and care, but don’t want to force anything.” Hervé is a respected expert in biodynamic farming and is a forefather of bioenergetics, a movement among a small group of vignerons who are working to bring the energy of nature to the finished wine. All fermentation is spontaneous, and the wines are vinified in a combination of INOX tank, terracotta egg or French oak barrel. Malolactic fermentation is allowed to happen naturally and dosage levels are kept low (below 4g/L). All the wines are bottled 100% unfiltered and unfined, using only time and gravity for clarification. The end goal is gastronomic Champagne, wines intended for the table, that brim with energy and speak clearly of their terroir.

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