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Dónde comprar 2002 | Krug | Clos du Mesnil Blanc de Blancs Brut

2002 | Krug | Clos du Mesnil Blanc de Blancs Brut

64 616 kr

Sparkling Wine: 2002 | Krug | Clos du Mesnil Blanc de Blancs Brut

The nose is rich yet elegant with delicate but defined citrus fruit, white pepper, griddled nuts and brioche. The palate is a seamless triumph of creamy peach and orange fruit, tensile acidity and an incredibly long, chalk-flecked finish.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Krug

Vintage: 2002

Size: 750ml

ABV: 12.5%

Varietal: Chardonnay

    Country/Region: France, Champagne

      Descripción detallada

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      2002 | Krug | Clos du Mesnil Blanc de Blancs Brut at CaskCartel.com
      CaskCartel.com

      2002 | Krug | Clos du Mesnil Blanc de Blancs Brut

      64 616 kr

      Sparkling Wine: 2002 | Krug | Clos du Mesnil Blanc de Blancs Brut

      The nose is rich yet elegant with delicate but defined citrus fruit, white pepper, griddled nuts and brioche. The palate is a seamless triumph of creamy peach and orange fruit, tensile acidity and an incredibly long, chalk-flecked finish.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Krug

      Vintage: 2002

      Size: 750ml

      ABV: 12.5%

      Varietal: Chardonnay

      Country/Region: France, Champagne

      The nose is rich yet elegant with delicate but defined citrus fruit, white pepper, griddled nuts and brioche. The palate is a seamless triumph of creamy peach and orange fruit, tensile acidity and an incredibly long, chalk-flecked finish.

      Producer Information

      Krug is one of Champagne's most prestigious houses and its wines are among the most collectible and expensive in Champagne. The house was founded in 1843 by Joseph Krug, a native of the Mosel region in Germany, who had moved to France and spent some time working for Jacquesson, the leading Champagne house of the time. Krug's philosophy was that every Champagne should be the best possible expression, and eschewed the common idea of a hierarchy of Champagne. Instead, he began to craft a premium wine from a reserve of wines vinified separately by the growers themselves, a wine that would eventually become the Grande Cuvée. This wine sits alongside the likes of Dom Pérignon and Cristal at the top of the Champagne tree, and is a blend of 120 different wines from 10 or more vintages from the so-called Krug Library (a repository of still wines held prior to blending and refermenting in bottle). It is aged for six years, and is noted for its complex brioche and spice characters. Today, the wines are still vinified by individual plot, and are stored in the Krug Library. Every year, the chef de cave heads a tasting committee which decides on the final blend. This library holds reserve wines anywhere from the current vintage to those 50 years old and are produced from Pinot Noir, Chardonnay and Pinot Meunier, which are all grown at Krug and used throughout the collection. Krug also makes several other Champagnes, including a rosé non-vintage and a Krug vintage, which is only produced in the best years. On top of this, there are two rare and highly collectible wines from small, walled plots considered among the best in Champagne: the Krug Clos du Mesnil and Krug Clos d'Ambonnay, produced from Chardonnay and Pinot Noir respectively. Krug is part of the wider Moët Hennessy group of companies. While the house is headquartered in Reims, a new winery is being developed at the Clos d'Ambonnay site and is due to open in 2023.
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