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Dónde comprar Champagne Pierre Gerbais | Grains de Celles - NV

Champagne Pierre Gerbais | Grains de Celles - NV

1 901 kr

Sparkling Wine: Champagne Pierre Gerbais | Grains de Celles - NV

Based in Celles-sur-Ource in the Seine Valley on the Côte des Bar, this producer's nonvintage wine is ripe despite its dry extra brut dosage. With the unusual proportion ofPinot Blanc in the blend, it is smooth and soft, finishing with just the right tangy acidity and a steely texture.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Champagne Pierre Gerbais

Vintage: NV

Size: 750ml

ABV: 12%

Varietal: Champagne Blend

    Country/Region: France, Champagne

      Descripción detallada

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      Champagne Pierre Gerbais | Grains de Celles - NV at CaskCartel.com
      CaskCartel.com

      Champagne Pierre Gerbais | Grains de Celles - NV

      1 901 kr

      Sparkling Wine: Champagne Pierre Gerbais | Grains de Celles - NV

      Based in Celles-sur-Ource in the Seine Valley on the Côte des Bar, this producer's nonvintage wine is ripe despite its dry extra brut dosage. With the unusual proportion ofPinot Blanc in the blend, it is smooth and soft, finishing with just the right tangy acidity and a steely texture.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Champagne Pierre Gerbais

      Vintage: NV

      Size: 750ml

      ABV: 12%

      Varietal: Champagne Blend

      Country/Region: France, Champagne

      Based in Celles-sur-Ource in the Seine Valley on the Côte des Bar, this producer's nonvintage wine is ripe despite its dry extra brut dosage. With the unusual proportion ofPinot Blanc in the blend, it is smooth and soft, finishing with just the right tangy acidity and a steely texture.

      Producer Information

      Eight generations of the Gerbais family have their vine growing roots in Champagne and particularly in Celles-sur-Source in the Côte des Bars, the southernmost part of Champagne, and they have been making Champagnes themselves since 1930. Their vines are situated on land at the confluence of four river valleys, of the Laignes, Seine, Ource and Arce, which provides several expositions and terroirs to choose from, including south-facing slopes – known locally as ‘en droit’ - proffering richer, riper wines, and some facing north – envers, or ‘the wrong side’ – which bring freshness and vivacity, particularly in warmer years. In many ways the geology here is closer to that of Chablis and parts of the Côte d’Or than the majority of Champagne on the Marne further north. Indeed, Aurélien Gerbais, who joined the family business in 2009 and is now winemaker, takes Burgundy as an inspiration for some of his methods, down to using demi-muids once belonging to Olivier Lamy in Saint-Aubin in the Côte de Beaune to store his reserve wines. Today they own 18 hectares of vines, the vast majority in and around Celles-sur-Source. 10 hectares of the vineyard area is planted with pinot noir, with the remainder split between pinot blanc and chardonnay. Indeed, the Gerbais family is the most important producer of pinot blanc in Champagne, with their four hectares. All their grapes are farmed sustainably, employing organic principles, and they use organic and indigenous yeasts. Aurélien is not resting on anyone’s laurels here and is restlessly and seriously trying new methods in oak fermentation and malolactic and experimenting with yeast alongside traditional methods to produce complex and fascinating Champagnes.

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