{"id":7612881567882,"title":"2012 | Amuse Bouche Richard G Peterson | Brut Rose","handle":"2012-amuse-bouche-richard-g-peterson-brut-rose","description":"\u003ch2\u003eSparkling Wine: 2012 | Amuse Bouche Richard G Peterson | Brut Rose\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eCreamy and silky on the palate, the 2012 impresses for its textural elegance and overall feel. The flavors are bright, focused and sculpted throughout, with striking inner sweetness and finesse to play off the pliant, generous fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder from the Largest \u0026amp; Most Trusted Premium Spirits Marketplace! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eROLLING STONE\u003c\/li\u003e\n\u003cli\u003eMEN'S JOURNAL\u003c\/li\u003e\n\u003cli\u003eUS WEEKLY\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNOTICE:\u003c\/strong\u003e Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts.  We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.   \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProducer:\u003c\/b\u003e Amuse Bouche Richard G Peterson\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRatings: \u003cspan style=\"color: #ff2a00;\" mce-data-marked=\"1\"\u003eVN\u003c\/span\u003e | 95 \u003cspan style=\"color: #ff2a00;\" mce-data-marked=\"1\"\u003eJS\u003c\/span\u003e | 92\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVintage: \u003c\/b\u003e2012\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 14.6%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e\u003cspan\u003e Pinot Noir\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCountry\/Region:\u003c\/strong\u003e\u003cspan\u003e United States, Napa Valley\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eCreamy and silky on the palate, the 2012 impresses for its textural elegance and overall feel. The flavors are bright, focused and sculpted throughout, with striking inner sweetness and finesse to play off the pliant, generous fruit.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch4\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eReviews:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan style=\"color: #9f250d;\"\u003eVinous:\u003c\/span\u003e\u003c\/strong\u003e Dick Peterson's 2012 Brut Rosé is fabulous. Creamy and silky on the palate, the 2012 impresses for its textural elegance and overall feel. The flavors are bright, focused and sculpted throughout, with striking inner sweetness and finesse to play off the pliant, generous fruit. The 2012 spent four years on its lees, which is a bit less than the first releases. The shorter aging is probably a benefit, as the 2012 has tremendous fruit presence and even more finesse than the early editions.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #9f250d;\" data-mce-fragment=\"1\" data-mce-style=\"color: #9f250d;\"\u003e\u003cb data-mce-fragment=\"1\"\u003eJames Suckling\u003c\/b\u003e:\u003c\/span\u003e\u003c\/strong\u003e A soft and velvety rosé with light cream and peach character. Full-bodied and fruity. Very little of this is made. \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eProducer Information\u003c\/h4\u003e\nDick Peterson has been an innovator in the California wine industry since the 1960s. As a young man, he produced novel products such as the first wine cooler for Seagrams and Gallo's Hearty Burgundy. He was pivotal to the success of a portfolio of wineries, including Beaulieu Vineyards with Andre Tchelistcheff, the Monterey Vineyard, Atlas Peak Vineyards and Folie à Deux Winery. Dick invented many techniques still in use today, such as the \"bung-and-roll,\" the practice of rolling a barrel to prevent the wood bung from drying. Scientist Peterson proved that winemakers do not need to \"top off\" barrels of wine, because the space between the wine and the barrel is, in fact, a vacuum rather than air, so the wine cannot oxidize as feared. Perhaps his greatest invention was the steel barrel pallet, which allowed barrels to be stacked higher and more securely. In response to a relatively recent threat to our vineyards, Dick developed the \"DP Screw,\" which delivers antibiotics to vines stricken with Pierce's disease. It's no wonder that Dick Peterson's hero is Ben Franklin: \"I've read everything about him!\"\u003cbr\u003e","published_at":"2022-12-15T20:15:18-05:00","created_at":"2022-12-15T07:44:56-05:00","vendor":"CaskCartel.com","type":"Wine","tags":["Country_United States","NK1512","Other_Wine","Producer_Amuse Bouche Richard G Peterson","Region_Napa Valley","Source_Bestofwines1222","Type_Sparkling Wine","Varietal_Pinot Noir"],"price":79999,"price_min":79999,"price_max":79999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":42626088992906,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"2012 | Amuse Bouche Richard G Peterson | Brut Rose","public_title":null,"options":["Default Title"],"price":79999,"weight":12247,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/8_2f6ac10d-d963-4469-aedf-1800753e607a.png?v=1671108652"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/8_2f6ac10d-d963-4469-aedf-1800753e607a.png?v=1671108652","options":["Title"],"media":[{"alt":"2012 | Amuse Bouche Richard G Peterson | Brut Rose at CaskCartel.com","id":23771890253962,"position":1,"preview_image":{"aspect_ratio":0.454,"height":1104,"width":501,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/8_2f6ac10d-d963-4469-aedf-1800753e607a.png?v=1671108652"},"aspect_ratio":0.454,"height":1104,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/8_2f6ac10d-d963-4469-aedf-1800753e607a.png?v=1671108652","width":501}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch2\u003eSparkling Wine: 2012 | Amuse Bouche Richard G Peterson | Brut Rose\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eCreamy and silky on the palate, the 2012 impresses for its textural elegance and overall feel. The flavors are bright, focused and sculpted throughout, with striking inner sweetness and finesse to play off the pliant, generous fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder from the Largest \u0026amp; Most Trusted Premium Spirits Marketplace! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eROLLING STONE\u003c\/li\u003e\n\u003cli\u003eMEN'S JOURNAL\u003c\/li\u003e\n\u003cli\u003eUS WEEKLY\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNOTICE:\u003c\/strong\u003e Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts.  We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.   \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProducer:\u003c\/b\u003e Amuse Bouche Richard G Peterson\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRatings: \u003cspan style=\"color: #ff2a00;\" mce-data-marked=\"1\"\u003eVN\u003c\/span\u003e | 95 \u003cspan style=\"color: #ff2a00;\" mce-data-marked=\"1\"\u003eJS\u003c\/span\u003e | 92\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVintage: \u003c\/b\u003e2012\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 14.6%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e\u003cspan\u003e Pinot Noir\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCountry\/Region:\u003c\/strong\u003e\u003cspan\u003e United States, Napa Valley\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eCreamy and silky on the palate, the 2012 impresses for its textural elegance and overall feel. The flavors are bright, focused and sculpted throughout, with striking inner sweetness and finesse to play off the pliant, generous fruit.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch4\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eReviews:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan style=\"color: #9f250d;\"\u003eVinous:\u003c\/span\u003e\u003c\/strong\u003e Dick Peterson's 2012 Brut Rosé is fabulous. Creamy and silky on the palate, the 2012 impresses for its textural elegance and overall feel. The flavors are bright, focused and sculpted throughout, with striking inner sweetness and finesse to play off the pliant, generous fruit. The 2012 spent four years on its lees, which is a bit less than the first releases. The shorter aging is probably a benefit, as the 2012 has tremendous fruit presence and even more finesse than the early editions.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #9f250d;\" data-mce-fragment=\"1\" data-mce-style=\"color: #9f250d;\"\u003e\u003cb data-mce-fragment=\"1\"\u003eJames Suckling\u003c\/b\u003e:\u003c\/span\u003e\u003c\/strong\u003e A soft and velvety rosé with light cream and peach character. Full-bodied and fruity. Very little of this is made. \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eProducer Information\u003c\/h4\u003e\nDick Peterson has been an innovator in the California wine industry since the 1960s. As a young man, he produced novel products such as the first wine cooler for Seagrams and Gallo's Hearty Burgundy. He was pivotal to the success of a portfolio of wineries, including Beaulieu Vineyards with Andre Tchelistcheff, the Monterey Vineyard, Atlas Peak Vineyards and Folie à Deux Winery. Dick invented many techniques still in use today, such as the \"bung-and-roll,\" the practice of rolling a barrel to prevent the wood bung from drying. Scientist Peterson proved that winemakers do not need to \"top off\" barrels of wine, because the space between the wine and the barrel is, in fact, a vacuum rather than air, so the wine cannot oxidize as feared. Perhaps his greatest invention was the steel barrel pallet, which allowed barrels to be stacked higher and more securely. In response to a relatively recent threat to our vineyards, Dick developed the \"DP Screw,\" which delivers antibiotics to vines stricken with Pierce's disease. It's no wonder that Dick Peterson's hero is Ben Franklin: \"I've read everything about him!\"\u003cbr\u003e"}

2012 | Amuse Bouche Richard G Peterson | Brut Rose

*This image represents the intended product however, bottle designs, artwork, packaging and current batch release or proof may be updated from the producer without notice.

RATED: EXCELLENT

Sparkling Wine: 2012 | Amuse Bouche Richard G Peterson | Brut Rose

Creamy and silky on the palate, the 2012 impresses for its textural elegance and overall feel. The flavors are bright, focused and sculpted throughout, with striking inner sweetness and finesse to play off the pliant, generous fruit.

Order from the Largest & Most Trusted Premium Spirits Marketplace! 

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts.  We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.  

Producer: Amuse Bouche Richard G Peterson

Ratings: VN | 95 JS | 92

Vintage: 2012

Size: 750ml

ABV: 14.6%

Varietal: Pinot Noir

    Country/Region: United States, Napa Valley

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      Detailed Description

      Creamy and silky on the palate, the 2012 impresses for its textural elegance and overall feel. The flavors are bright, focused and sculpted throughout, with striking inner sweetness and finesse to play off the pliant, generous fruit.

        Reviews:

        • Vinous: Dick Peterson's 2012 Brut Rosé is fabulous. Creamy and silky on the palate, the 2012 impresses for its textural elegance and overall feel. The flavors are bright, focused and sculpted throughout, with striking inner sweetness and finesse to play off the pliant, generous fruit. The 2012 spent four years on its lees, which is a bit less than the first releases. The shorter aging is probably a benefit, as the 2012 has tremendous fruit presence and even more finesse than the early editions.
        • James Suckling: A soft and velvety rosé with light cream and peach character. Full-bodied and fruity. Very little of this is made. 

        Producer Information

        Dick Peterson has been an innovator in the California wine industry since the 1960s. As a young man, he produced novel products such as the first wine cooler for Seagrams and Gallo's Hearty Burgundy. He was pivotal to the success of a portfolio of wineries, including Beaulieu Vineyards with Andre Tchelistcheff, the Monterey Vineyard, Atlas Peak Vineyards and Folie à Deux Winery. Dick invented many techniques still in use today, such as the "bung-and-roll," the practice of rolling a barrel to prevent the wood bung from drying. Scientist Peterson proved that winemakers do not need to "top off" barrels of wine, because the space between the wine and the barrel is, in fact, a vacuum rather than air, so the wine cannot oxidize as feared. Perhaps his greatest invention was the steel barrel pallet, which allowed barrels to be stacked higher and more securely. In response to a relatively recent threat to our vineyards, Dick developed the "DP Screw," which delivers antibiotics to vines stricken with Pierce's disease. It's no wonder that Dick Peterson's hero is Ben Franklin: "I've read everything about him!"

        Where to buy 2012 | Amuse Bouche Richard G Peterson | Brut Rose?

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        2012 | Amuse Bouche Richard G Peterson | Brut Rose Review