{"id":6550414655626,"title":"Rezpiral Berta Vasquez Espadin Mezcal","handle":"rezpiral-berta-vasquez-espadin-mezcal","description":"\u003ch2\u003eMezcal: Rezpiral Berta Vasquez Espadin\u003c\/h2\u003e\u003cp\u003eRezpiral Espadin was produced by Berta Vasquez in San Baltazar Chichicapam, Oaxaca. This has been part of several different Rezpiral Series.\u003c\/p\u003e\u003cp style=\"font-weight: 400;\"\u003e\u003cstrong\u003eOrder from the Largest \u0026amp; Most Trusted Premium Spirits Marketplace! \u003c\/strong\u003e\u003c\/p\u003e\u003cp style=\"font-weight: 400;\"\u003e\u003cstrong\u003eFeatured in\u003c\/strong\u003e\u003c\/p\u003e\u003cul style=\"font-weight: 400;\"\u003e\n\u003cli\u003eROLLING STONE\u003c\/li\u003e\n\u003cli\u003eMEN'S JOURNAL\u003c\/li\u003e\n\u003cli\u003eUS WEEKLY\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"font-weight: 400;\"\u003e\u003cstrong\u003eNOTICE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eMany other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ML\u003c\/p\u003e\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 96 (48% ABV)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Mexico\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Rezpiral\u003c\/p\u003e\u003c!-- split --\u003e\u003ch4\u003eDetailed Description\u003c\/h4\u003e\u003cp\u003eRezpiral Espadin was produced by Berta Vasquez in San Baltazar Chichicapam. 2017, series #1: Eleven different master-crafted spirits by three independent artisan producers of three pueblos; spirits from nine different wild and domesticated agave varietals (espadin, tobala, barril, tobaziche, mexicano, tepextate, tobala orejon, cuish, and tripon). 2018, series #2: Seventeen different master-crafted spirits by five independent artisan producers from four pueblos San Agustin Amatengo, San Baltazar Guelevila, Chichicapam and San Luis Amatlan; spirits from eleven wild and cultivated varietals, and three specialty batches (pechuga de conejo, espadin capon, espadin con frutas). 2018, series #3: A curated collection of eleven agave spirits crafted from four independent artisan maestros collaborating with the project. Labels in this series are hand drawn as before, and individually silk-screened labels, some with multiple colors. 2019, series #4, first release: A hand-selected selection of fifteen beautifully complex artisanal small batch agave spirits – by Abel Martinez of Santo Domingo Albarradas, Berta \u0026amp; Mario Vasquez of San Baltazar Chichicapam, Aureliano Hernandez of San Baltazar Guelevila, Reina Sanchez of San Luis Amatlan, Leonardo of San Baltazar Guelevila, and Simeon \u0026amp; Apolonio Ramirez of San Agustin Amatengo. Labels in this series were printed on a handful of colored fiber papers including amate (shown below presenting Berta’s ensamble). 2020, series #5, first release: seventeen complex artisanal small batch agave spirits. From Berta Vasquez of San Baltazar Chichicapam, 45 liters of Mexicano from a 150 liter batch, Tepextate, Espadin, Tobala\/Tepextate ensamble (2\/3 \u0026amp; 1\/3), Cuish and a Cuish\/Tobala\/Tepextate ensamble. From Aureliano Hernandez of San Baltazar Guelevila a 130 liter batch of Pechuga de Café, a 400 liter batch of Arroqueño and 200 liter batch of Coyote. From Abel Martinez of Santo Domingo Albarradas, a 180 liter batch of Jabali\/Mexicano, a 2019 180 liter batch of Tobala. From Simeon Ramirez of San Agustin Amatengo a 100 liter batch of Espadin \u0026amp; Piñuela, a 40 liter batch of Piñuela, a 100 liter batch of Mexicano \u0026amp; Tepeztate. From Reina Sanchez of San Luis Amatlan, a 200 liter 2018 batch of Tepextate, and Madrecuish. From Ignacio Antonio of San Vicente Coatlan, a 120 liter batch of Espadin.\u003c\/p\u003e\u003ch4\u003eRezpiral Berta Vasquez Espadin Mezcal Tasting Notes\u003c\/h4\u003e\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e Aroma is very pleasant.\u003c\/p\u003e\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e This is extremely rich and very balanced in flavour.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e Finish is smooth and long.\u003c\/p\u003e\u003ch4\u003eDistillery Information\u003c\/h4\u003e\u003cp\u003eRezpiral brings selections of high-quality traditional small-batch (non-certified) Mezcals into a handful of places in the USA. At the core of the project is the embrace of an ethos that aims to respect and support the multi-generational knowledge, independence, flavors, lands, and ways of each mezcalero family. Rezpiral’s small scale allows for the advocacy of diversity on different levels, from supporting the autonomy of producers \u0026amp; their continued production of artisanal mezcals to the preservation of local land control. Rezpiral actively supports master artisan’s proactive planting and management of agave; recollecting and incubating seeds, transplanting and farming diverse species of endemic agave in sustainable ways. Rezpiral directs 10% of earnings back into supporting artisans farming.Rezpiral has a regional greenhouse to support independent small scale mezcaleros in cultivating and reforesting their lands with local endangered wild agave varietals. They also are highly focused on a cultural and conservation residency program.\u003c\/p\u003e","published_at":"2021-03-31T13:12:20-04:00","created_at":"2021-03-23T15:00:57-04:00","vendor":"CaskCartel.com","type":"Mezcal","tags":["oldtowntequila2021","Proof_75 - 100 (37.5 - 50% ABV)","sumit2055","Type_Mezcal"],"price":24499,"price_min":24499,"price_max":24499,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39378376491146,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Rezpiral Berta Vasquez Espadin Mezcal","public_title":null,"options":["Default Title"],"price":24499,"weight":1361,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/rezpiral-espadin-berta-vasquez-mezcal.jpg?v=1616526057"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/rezpiral-espadin-berta-vasquez-mezcal.jpg?v=1616526057","options":["Title"],"media":[{"alt":"Rezpiral Berta Vasquez Espadin Mezcal at CaskCartel.com","id":20278589948042,"position":1,"preview_image":{"aspect_ratio":0.75,"height":1200,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/rezpiral-espadin-berta-vasquez-mezcal.jpg?v=1616526057"},"aspect_ratio":0.75,"height":1200,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/rezpiral-espadin-berta-vasquez-mezcal.jpg?v=1616526057","width":900}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch2\u003eMezcal: Rezpiral Berta Vasquez Espadin\u003c\/h2\u003e\u003cp\u003eRezpiral Espadin was produced by Berta Vasquez in San Baltazar Chichicapam, Oaxaca. This has been part of several different Rezpiral Series.\u003c\/p\u003e\u003cp style=\"font-weight: 400;\"\u003e\u003cstrong\u003eOrder from the Largest \u0026amp; Most Trusted Premium Spirits Marketplace! \u003c\/strong\u003e\u003c\/p\u003e\u003cp style=\"font-weight: 400;\"\u003e\u003cstrong\u003eFeatured in\u003c\/strong\u003e\u003c\/p\u003e\u003cul style=\"font-weight: 400;\"\u003e\n\u003cli\u003eROLLING STONE\u003c\/li\u003e\n\u003cli\u003eMEN'S JOURNAL\u003c\/li\u003e\n\u003cli\u003eUS WEEKLY\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp style=\"font-weight: 400;\"\u003e\u003cstrong\u003eNOTICE:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eMany other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ML\u003c\/p\u003e\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 96 (48% ABV)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Mexico\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Rezpiral\u003c\/p\u003e\u003c!-- split --\u003e\u003ch4\u003eDetailed Description\u003c\/h4\u003e\u003cp\u003eRezpiral Espadin was produced by Berta Vasquez in San Baltazar Chichicapam. 2017, series #1: Eleven different master-crafted spirits by three independent artisan producers of three pueblos; spirits from nine different wild and domesticated agave varietals (espadin, tobala, barril, tobaziche, mexicano, tepextate, tobala orejon, cuish, and tripon). 2018, series #2: Seventeen different master-crafted spirits by five independent artisan producers from four pueblos San Agustin Amatengo, San Baltazar Guelevila, Chichicapam and San Luis Amatlan; spirits from eleven wild and cultivated varietals, and three specialty batches (pechuga de conejo, espadin capon, espadin con frutas). 2018, series #3: A curated collection of eleven agave spirits crafted from four independent artisan maestros collaborating with the project. Labels in this series are hand drawn as before, and individually silk-screened labels, some with multiple colors. 2019, series #4, first release: A hand-selected selection of fifteen beautifully complex artisanal small batch agave spirits – by Abel Martinez of Santo Domingo Albarradas, Berta \u0026amp; Mario Vasquez of San Baltazar Chichicapam, Aureliano Hernandez of San Baltazar Guelevila, Reina Sanchez of San Luis Amatlan, Leonardo of San Baltazar Guelevila, and Simeon \u0026amp; Apolonio Ramirez of San Agustin Amatengo. Labels in this series were printed on a handful of colored fiber papers including amate (shown below presenting Berta’s ensamble). 2020, series #5, first release: seventeen complex artisanal small batch agave spirits. From Berta Vasquez of San Baltazar Chichicapam, 45 liters of Mexicano from a 150 liter batch, Tepextate, Espadin, Tobala\/Tepextate ensamble (2\/3 \u0026amp; 1\/3), Cuish and a Cuish\/Tobala\/Tepextate ensamble. From Aureliano Hernandez of San Baltazar Guelevila a 130 liter batch of Pechuga de Café, a 400 liter batch of Arroqueño and 200 liter batch of Coyote. From Abel Martinez of Santo Domingo Albarradas, a 180 liter batch of Jabali\/Mexicano, a 2019 180 liter batch of Tobala. From Simeon Ramirez of San Agustin Amatengo a 100 liter batch of Espadin \u0026amp; Piñuela, a 40 liter batch of Piñuela, a 100 liter batch of Mexicano \u0026amp; Tepeztate. From Reina Sanchez of San Luis Amatlan, a 200 liter 2018 batch of Tepextate, and Madrecuish. From Ignacio Antonio of San Vicente Coatlan, a 120 liter batch of Espadin.\u003c\/p\u003e\u003ch4\u003eRezpiral Berta Vasquez Espadin Mezcal Tasting Notes\u003c\/h4\u003e\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e Aroma is very pleasant.\u003c\/p\u003e\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e This is extremely rich and very balanced in flavour.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e Finish is smooth and long.\u003c\/p\u003e\u003ch4\u003eDistillery Information\u003c\/h4\u003e\u003cp\u003eRezpiral brings selections of high-quality traditional small-batch (non-certified) Mezcals into a handful of places in the USA. At the core of the project is the embrace of an ethos that aims to respect and support the multi-generational knowledge, independence, flavors, lands, and ways of each mezcalero family. Rezpiral’s small scale allows for the advocacy of diversity on different levels, from supporting the autonomy of producers \u0026amp; their continued production of artisanal mezcals to the preservation of local land control. Rezpiral actively supports master artisan’s proactive planting and management of agave; recollecting and incubating seeds, transplanting and farming diverse species of endemic agave in sustainable ways. Rezpiral directs 10% of earnings back into supporting artisans farming.Rezpiral has a regional greenhouse to support independent small scale mezcaleros in cultivating and reforesting their lands with local endangered wild agave varietals. They also are highly focused on a cultural and conservation residency program.\u003c\/p\u003e"}

Rezpiral Berta Vasquez Espadin Mezcal
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Mezcal: Rezpiral Berta Vasquez Espadin

Rezpiral Espadin was produced by Berta Vasquez in San Baltazar Chichicapam, Oaxaca. This has been part of several different Rezpiral Series.

Order from the Largest & Most Trusted Premium Spirits Marketplace! 

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NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.

Size: 750ML

Proof: 96 (48% ABV)

Origin: Mexico

Distillery: Rezpiral

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Detailed Description

Rezpiral Espadin was produced by Berta Vasquez in San Baltazar Chichicapam. 2017, series #1: Eleven different master-crafted spirits by three independent artisan producers of three pueblos; spirits from nine different wild and domesticated agave varietals (espadin, tobala, barril, tobaziche, mexicano, tepextate, tobala orejon, cuish, and tripon). 2018, series #2: Seventeen different master-crafted spirits by five independent artisan producers from four pueblos San Agustin Amatengo, San Baltazar Guelevila, Chichicapam and San Luis Amatlan; spirits from eleven wild and cultivated varietals, and three specialty batches (pechuga de conejo, espadin capon, espadin con frutas). 2018, series #3: A curated collection of eleven agave spirits crafted from four independent artisan maestros collaborating with the project. Labels in this series are hand drawn as before, and individually silk-screened labels, some with multiple colors. 2019, series #4, first release: A hand-selected selection of fifteen beautifully complex artisanal small batch agave spirits – by Abel Martinez of Santo Domingo Albarradas, Berta & Mario Vasquez of San Baltazar Chichicapam, Aureliano Hernandez of San Baltazar Guelevila, Reina Sanchez of San Luis Amatlan, Leonardo of San Baltazar Guelevila, and Simeon & Apolonio Ramirez of San Agustin Amatengo. Labels in this series were printed on a handful of colored fiber papers including amate (shown below presenting Berta’s ensamble). 2020, series #5, first release: seventeen complex artisanal small batch agave spirits. From Berta Vasquez of San Baltazar Chichicapam, 45 liters of Mexicano from a 150 liter batch, Tepextate, Espadin, Tobala/Tepextate ensamble (2/3 & 1/3), Cuish and a Cuish/Tobala/Tepextate ensamble. From Aureliano Hernandez of San Baltazar Guelevila a 130 liter batch of Pechuga de Café, a 400 liter batch of Arroqueño and 200 liter batch of Coyote. From Abel Martinez of Santo Domingo Albarradas, a 180 liter batch of Jabali/Mexicano, a 2019 180 liter batch of Tobala. From Simeon Ramirez of San Agustin Amatengo a 100 liter batch of Espadin & Piñuela, a 40 liter batch of Piñuela, a 100 liter batch of Mexicano & Tepeztate. From Reina Sanchez of San Luis Amatlan, a 200 liter 2018 batch of Tepextate, and Madrecuish. From Ignacio Antonio of San Vicente Coatlan, a 120 liter batch of Espadin.

Rezpiral Berta Vasquez Espadin Mezcal Tasting Notes

Nose: Aroma is very pleasant.

Palate: This is extremely rich and very balanced in flavour.

Finish: Finish is smooth and long.

Distillery Information

Rezpiral brings selections of high-quality traditional small-batch (non-certified) Mezcals into a handful of places in the USA. At the core of the project is the embrace of an ethos that aims to respect and support the multi-generational knowledge, independence, flavors, lands, and ways of each mezcalero family. Rezpiral’s small scale allows for the advocacy of diversity on different levels, from supporting the autonomy of producers & their continued production of artisanal mezcals to the preservation of local land control. Rezpiral actively supports master artisan’s proactive planting and management of agave; recollecting and incubating seeds, transplanting and farming diverse species of endemic agave in sustainable ways. Rezpiral directs 10% of earnings back into supporting artisans farming.Rezpiral has a regional greenhouse to support independent small scale mezcaleros in cultivating and reforesting their lands with local endangered wild agave varietals. They also are highly focused on a cultural and conservation residency program.

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