*This image represents the intended product however, bottle designs, artwork, packaging and current batch release or proof may be updated from the producer without notice.

Where to buy 2016 | Fèlsina | Berardenga Maestro Raro

2016 | Fèlsina | Berardenga Maestro Raro

59.500 Ft

Red Wine: 2016 | Fèlsina | Berardenga Maestro Raro

Made entirely with Cabernet Sauvignon, this has aromas of cassis, cedar, chopped mint and underbrush. The smooth, medium-bodied palate offers black currant, black cherry, star anise and a hint of espresso alongside polished tannins.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Fèlsina

Vintage: 2016

Size: 750ml

ABV: 13.5%

Varietal: Cabernet Sauvignon

    Country/Region: Italy, Tuscany

      Detailed Description

      Made entirely with Cabernet Sauvignon, this has aromas of cassis, cedar, chopped mint and underbrush. The smooth, medium-bodied palate offers black currant, black cherry, star anise and a hint of espresso alongside polished tannins.

      Producer Information

      Fèlsina is an Italian wine estate founded in 1966, and situated at the southeast edge of the Chianti Classico appellation in Tuscany. The estate produces a wide range of wines, including multiple Chianti Classicos (including Riservas and Gran Selezione), IGT Toscanas, Vin Santos and sparkling wines. That being said, the estate is best known for its supple, aromatic Super Tuscan wine Fontallaro, and the spicy, intense Rancia Chianti Classico Riserva, both made from Tuscany's most important variety, Sangiovese. Grapes for Fontallaro are sourced from vineyards straddling the Classico and Chianti Colli Senesi appellations, and the wine receives around up to 22 months in French oak, some of which is new. It was once one of many estates owned by the Dukes of Tuscany, and was farmed mainly by sharecroppers growing olives until World War II. Now, 95 of the estate's 600 hectares (235 of 1480 acres) are planted to vines, generally on rocky, chalky soil with layers of mineral-rich marine sediments. The vineyard has been extended and replanted largely using massal selection – taking cuttings from numerous top-performing plants rather than planting clones of a single vine.

      Notice

      DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.

      Dedicated Concierge

      Our dedicated team specializes in creating personalized shopping experiences. If you’re looking for a specific item or collection that isn’t appearing on our marketplace, please reach out to us at concierge@caskcartel.com or fill out the product inquiry form and one of our dedicated team members will be in touch.  Whether it’s a product you’ve experienced while traveling or a rare, hard to find item you’ve been searching for, we have an established global network of retailers with the ability to locate and source the rarest and hardest to find products.   

      2016 | Fèlsina | Berardenga Maestro Raro at CaskCartel.com
      CaskCartel.com

      2016 | Fèlsina | Berardenga Maestro Raro

      59.500 Ft

      Red Wine: 2016 | Fèlsina | Berardenga Maestro Raro

      Made entirely with Cabernet Sauvignon, this has aromas of cassis, cedar, chopped mint and underbrush. The smooth, medium-bodied palate offers black currant, black cherry, star anise and a hint of espresso alongside polished tannins.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Fèlsina

      Vintage: 2016

      Size: 750ml

      ABV: 13.5%

      Varietal: Cabernet Sauvignon

      Country/Region: Italy, Tuscany

      Made entirely with Cabernet Sauvignon, this has aromas of cassis, cedar, chopped mint and underbrush. The smooth, medium-bodied palate offers black currant, black cherry, star anise and a hint of espresso alongside polished tannins.

      Producer Information

      Fèlsina is an Italian wine estate founded in 1966, and situated at the southeast edge of the Chianti Classico appellation in Tuscany. The estate produces a wide range of wines, including multiple Chianti Classicos (including Riservas and Gran Selezione), IGT Toscanas, Vin Santos and sparkling wines. That being said, the estate is best known for its supple, aromatic Super Tuscan wine Fontallaro, and the spicy, intense Rancia Chianti Classico Riserva, both made from Tuscany's most important variety, Sangiovese. Grapes for Fontallaro are sourced from vineyards straddling the Classico and Chianti Colli Senesi appellations, and the wine receives around up to 22 months in French oak, some of which is new. It was once one of many estates owned by the Dukes of Tuscany, and was farmed mainly by sharecroppers growing olives until World War II. Now, 95 of the estate's 600 hectares (235 of 1480 acres) are planted to vines, generally on rocky, chalky soil with layers of mineral-rich marine sediments. The vineyard has been extended and replanted largely using massal selection – taking cuttings from numerous top-performing plants rather than planting clones of a single vine.

      View product