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Where to buy 1994 | Chateau La Fleur Petrus | Pomerol

1994 | Chateau La Fleur Petrus | Pomerol

€1.252,95

Red Wine: 1994 | Chateau La Fleur Petrus | Pomerol

The 1994 vintage is a beautifully aged claret, showing notes of dark plums, tobacco leaves, smoked meats and a touch of leather.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Chateau La Fleur Petrus

Vintage: 1994

Size: 750ml

Varietal: Cabernet Franc, Merlot

    Country/Region: France, Bordeaux

      Detailed Description

      Château La Fleur-Pétrus is a prestigious estate in Pomerol, producing an excellent Merlot-dominant wine. The property was the first purchase of many by Jean-Pierre Moueix, who went on to acquire Château Trotanoy, Château Hosanna and most notably Pétrus. The 1994 vintage is a beautifully aged claret, showing notes of dark plums, tobacco leaves, smoked meats and a touch of leather.

        Producer Information

        Château La Fleur-Pétrus is one of the most renowned vineyards of Pomerol. This historic estate, situated exclusively on the plateau, was named in the 18th century for its position across the localities ‘Petrus’ and ‘La Fleur’. Established in Libourne since 1937, Jean-Pierre Moueix perceived early on the excellent quality of the Pomerol appellation. Château La Fleur-Pétrus was his very first acquisition in 1950. Quickly after, he purchased Château Trotanoy in 1953. The personality of Château La Fleur-Pétrus lies in the careful association of the famous gravel and clay terroirs of the plateau of Pomerol. The vineyard, located at 33 to 38 meters above sea level, draws its identity from the nuances of soil and elevation of each parcel. Those parcels which are dominated by gravel tend to yield wines of great elegance, while those dominated by clay are distinctly velvety, dense, and structured.

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        1994 | Chateau La Fleur Petrus | Pomerol at CaskCartel.com
        CaskCartel.com

        1994 | Chateau La Fleur Petrus | Pomerol

        €1.252,95

        Red Wine: 1994 | Chateau La Fleur Petrus | Pomerol

        The 1994 vintage is a beautifully aged claret, showing notes of dark plums, tobacco leaves, smoked meats and a touch of leather.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Chateau La Fleur Petrus

        Vintage: 1994

        Size: 750ml

        Varietal: Cabernet Franc, Merlot

        Country/Region: France, Bordeaux

        Château La Fleur-Pétrus is a prestigious estate in Pomerol, producing an excellent Merlot-dominant wine. The property was the first purchase of many by Jean-Pierre Moueix, who went on to acquire Château Trotanoy, Château Hosanna and most notably Pétrus. The 1994 vintage is a beautifully aged claret, showing notes of dark plums, tobacco leaves, smoked meats and a touch of leather.

        Producer Information

        Château La Fleur-Pétrus is one of the most renowned vineyards of Pomerol. This historic estate, situated exclusively on the plateau, was named in the 18th century for its position across the localities ‘Petrus’ and ‘La Fleur’. Established in Libourne since 1937, Jean-Pierre Moueix perceived early on the excellent quality of the Pomerol appellation. Château La Fleur-Pétrus was his very first acquisition in 1950. Quickly after, he purchased Château Trotanoy in 1953. The personality of Château La Fleur-Pétrus lies in the careful association of the famous gravel and clay terroirs of the plateau of Pomerol. The vineyard, located at 33 to 38 meters above sea level, draws its identity from the nuances of soil and elevation of each parcel. Those parcels which are dominated by gravel tend to yield wines of great elegance, while those dominated by clay are distinctly velvety, dense, and structured.
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