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Where to buy 1999 | Vincent Girardin | Les Charmots

1999 | Vincent Girardin | Les Charmots

€288,95

Red Wine: 1999 | Vincent Girardin | Les Charmots

The palate is powerful and complex. A wine of great finesse and an impressive length in the mouth.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Vincent Girardin

Vintage: 1999

Size: 750ml

Varietal: Pinot Noir

    Country/Region: France, Burgundy

      Detailed Description

      The palate is powerful and complex. A wine of great finesse and an impressive length in the mouth.

        Producer Information

        Vincent Girardin is a highly regarded Burgundy domaine based in Meursault. It makes a wide range of wines from both Pinot Noir and Chardonnay although the latter predominates. Most holdings span the Côte de Beaune, from grand cru sites such as Le Montrachet and Corton-Charlemagne, through premiers crus in Chassagne and Puligny-Montrachet, Saint-Aubin and Santenay, all the way down to vineyards at village-level and regional appellations. The domaine has around 22 hectares (54 acres) of owned vineyards and also acts as a négoce, buying in fruit from growers who can adhere to a certain code of practice, which includes things like using higher trellising for better photosynthesis and avoiding the use of herbicides and insecticides. In the winery, the grapes undergo fermentations using indigenous yeasts, followed by long maturation on the fine lees. Vincent Girarden does not use a high proportion of new oak to mature its wines. The winery processes are aligned to lunar phases and the estate vineyards are biodynamic. The domaine began in 1982 when 18 year-old Vincent Girardin, the son of a long-standing family of Santenay winemakers, made his first wines from two hectares (five acres) of vineyard inherited from his parents. As demand began to take off, he developed supply relationships with growers who shared his approach – a practice which was new to Burgundy. Vincent Girardin sold the business in 2012 but Eric Germain, winemaker since the early 2000s, remained to ensure continuity. Vincent did not sell all the holdings, however, and a number of plots were held and passed on to Vincent's son, Pierre, who has since established Pierre Girardin.

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        1999 | Vincent Girardin | Les Charmots  at CaskCartel.com
        CaskCartel.com

        1999 | Vincent Girardin | Les Charmots

        €288,95

        Red Wine: 1999 | Vincent Girardin | Les Charmots

        The palate is powerful and complex. A wine of great finesse and an impressive length in the mouth.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Vincent Girardin

        Vintage: 1999

        Size: 750ml

        Varietal: Pinot Noir

        Country/Region: France, Burgundy

        The palate is powerful and complex. A wine of great finesse and an impressive length in the mouth.

        Producer Information

        Vincent Girardin is a highly regarded Burgundy domaine based in Meursault. It makes a wide range of wines from both Pinot Noir and Chardonnay although the latter predominates. Most holdings span the Côte de Beaune, from grand cru sites such as Le Montrachet and Corton-Charlemagne, through premiers crus in Chassagne and Puligny-Montrachet, Saint-Aubin and Santenay, all the way down to vineyards at village-level and regional appellations. The domaine has around 22 hectares (54 acres) of owned vineyards and also acts as a négoce, buying in fruit from growers who can adhere to a certain code of practice, which includes things like using higher trellising for better photosynthesis and avoiding the use of herbicides and insecticides. In the winery, the grapes undergo fermentations using indigenous yeasts, followed by long maturation on the fine lees. Vincent Girarden does not use a high proportion of new oak to mature its wines. The winery processes are aligned to lunar phases and the estate vineyards are biodynamic. The domaine began in 1982 when 18 year-old Vincent Girardin, the son of a long-standing family of Santenay winemakers, made his first wines from two hectares (five acres) of vineyard inherited from his parents. As demand began to take off, he developed supply relationships with growers who shared his approach – a practice which was new to Burgundy. Vincent Girardin sold the business in 2012 but Eric Germain, winemaker since the early 2000s, remained to ensure continuity. Vincent did not sell all the holdings, however, and a number of plots were held and passed on to Vincent's son, Pierre, who has since established Pierre Girardin.
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