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Where to buy 2017 | Ata Rangi | Crimson Pinot Noir

2017 | Ata Rangi | Crimson Pinot Noir

1.031,00 zł

Red Wine: 2017 | Ata Rangi | Crimson Pinot Noir

Touches of smoky clove and exotic spice enhance the rich flavours of sweet red plum and black cherry that burst onto the palate. Very fine, supple tannins carry evenly right to the finish.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Ata Rangi

Vintage: 2017

Size: 750ml

ABV: 13%

Varietal: Pinot Noir

    Country/Region: New Zealand, Martinborough

      Detailed Description

      Touches of smoky clove and exotic spice enhance the rich flavours of sweet red plum and black cherry that burst onto the palate. Very fine, supple tannins carry evenly right to the finish.

      Producer Information

      Ata Rangi is a leading estate in the Martinborough region in the south of New Zealand's North Island. It is particularly known for its intense, complex Pinot Noir, which is widely considered to be among the very best from the country. In 2010 (along with Felton Road Pinot Noir from Central Otago), Ata Rangi Pinot Noir was honored with the first Tipuranga Teitei o Aotearoa, or Grand Cru of New Zealand. Ata Rangi is one of Martinborough's original four producers (alongside Martinborough Vineyard, Dry River and Chifney – now Margrain) with founder Clive Paton planting his first vines in 1980. Today, his sister Alison Paton runs the family business on a day-to-day basis.Helen Masters is regarded as one of the Southern Hemisphere's leading winemakers, and has held that position at the winery since 2003. She won Gourmet Traveller Wine Magazine New Zealand Winemaker of the Year in 2019. The estate vineyards – both owned and leased – consist of numerous small blocks, most of which are located within walking distance of Martinborough village, on the deep gravel Martinborough Terrace. The vineyards are certified organic, and all work is done by hand.

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      2017 | Ata Rangi | Crimson Pinot Noir at CaskCartel.com
      CaskCartel.com

      2017 | Ata Rangi | Crimson Pinot Noir

      1.031,00 zł

      Red Wine: 2017 | Ata Rangi | Crimson Pinot Noir

      Touches of smoky clove and exotic spice enhance the rich flavours of sweet red plum and black cherry that burst onto the palate. Very fine, supple tannins carry evenly right to the finish.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Ata Rangi

      Vintage: 2017

      Size: 750ml

      ABV: 13%

      Varietal: Pinot Noir

      Country/Region: New Zealand, Martinborough

      Touches of smoky clove and exotic spice enhance the rich flavours of sweet red plum and black cherry that burst onto the palate. Very fine, supple tannins carry evenly right to the finish.

      Producer Information

      Ata Rangi is a leading estate in the Martinborough region in the south of New Zealand's North Island. It is particularly known for its intense, complex Pinot Noir, which is widely considered to be among the very best from the country. In 2010 (along with Felton Road Pinot Noir from Central Otago), Ata Rangi Pinot Noir was honored with the first Tipuranga Teitei o Aotearoa, or Grand Cru of New Zealand. Ata Rangi is one of Martinborough's original four producers (alongside Martinborough Vineyard, Dry River and Chifney – now Margrain) with founder Clive Paton planting his first vines in 1980. Today, his sister Alison Paton runs the family business on a day-to-day basis.Helen Masters is regarded as one of the Southern Hemisphere's leading winemakers, and has held that position at the winery since 2003. She won Gourmet Traveller Wine Magazine New Zealand Winemaker of the Year in 2019. The estate vineyards – both owned and leased – consist of numerous small blocks, most of which are located within walking distance of Martinborough village, on the deep gravel Martinborough Terrace. The vineyards are certified organic, and all work is done by hand.
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