2018 | La Giuva | Amarone della Valpolicella

The nose is flooded with fruity aromas of morello cherries (typical cherry from the Veronese hills), blueberries and chocolate. The characteristic sweetness of the tannins creates a deep atmosphere, which makes the pleasure of tasting this great wine last intensely.

Producer Information

Without a long history or tradition of wine production, nevertheless the company prides itself on the quality of the wine it produces.
The name “Giuva” is an acronym, combining “Giulia” with “Valentina” Malesani, the sisters who decided to embark upon this extraordinary venture. Their father Albert is also present in the company name in the Italian article “LA” of La Giuva, which represents his inverted initials AL.

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