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Where to buy 2018 | Villiera Wines | Stand Alone Pinotage

2018 | Villiera Wines | Stand Alone Pinotage

1.568,00 zł

Red Wine: 2018 | Villiera Wines | Stand Alone Pinotage

The wine is fruit driven with intense berry and violet aromas and is well structured.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Villiera Wines

Vintage: 2018

Size: 750ml

ABV: 13%

Varietal: Pinotage

    Country/Region: South Africa, Stellenbosch

    Detailed Information

    The wine is fruit driven with intense berry and violet aromas and is well structured. It has grippy dry tannins, which have a moreish effect on the wine. The palate has really good weight and length with a good acidity.

      Detailed Description

      Producer Information

      Cousins Jeff and Simon Grier started the family-owned Villiera Wines outside Stellenbosch in 1983 and embarked on an extensive replanting of classic and local varietals. Cathy Brewer (née Grier) later joined the family team to head up the sales, marketing and export divisions. The introduction of hi-tech cellar facilities for the production of still wines as well as Cap Classique combined with a unique wine business philosophy has seen Villiera developing into one of the largest private wineries in the country. The Grier family is into its fourth generation as a family business. Grandfather Grier arrived in South Africa from the United Kingdom in the 1920’s. He studied at Elsenburg and started a poultry business. The second generation of Griers (Robin and Alexander Snr) took it a step further and were involved in developing County Fair, added value poultry business and planted some vineyard. The third generation (Jeff, Simon and Cathy) were more interested in what to drink with poultry and started a wine business (Villiera) in 1983.

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      2018 | Villiera Wines | Stand Alone Pinotage at CaskCartel.com
      CaskCartel.com

      2018 | Villiera Wines | Stand Alone Pinotage

      1.568,00 zł

      Red Wine: 2018 | Villiera Wines | Stand Alone Pinotage

      The wine is fruit driven with intense berry and violet aromas and is well structured.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Villiera Wines

      Vintage: 2018

      Size: 750ml

      ABV: 13%

      Varietal: Pinotage

      Country/Region: South Africa, Stellenbosch

      Detailed Information

      The wine is fruit driven with intense berry and violet aromas and is well structured. It has grippy dry tannins, which have a moreish effect on the wine. The palate has really good weight and length with a good acidity.

      Producer Information

      Cousins Jeff and Simon Grier started the family-owned Villiera Wines outside Stellenbosch in 1983 and embarked on an extensive replanting of classic and local varietals. Cathy Brewer (née Grier) later joined the family team to head up the sales, marketing and export divisions. The introduction of hi-tech cellar facilities for the production of still wines as well as Cap Classique combined with a unique wine business philosophy has seen Villiera developing into one of the largest private wineries in the country. The Grier family is into its fourth generation as a family business. Grandfather Grier arrived in South Africa from the United Kingdom in the 1920’s. He studied at Elsenburg and started a poultry business. The second generation of Griers (Robin and Alexander Snr) took it a step further and were involved in developing County Fair, added value poultry business and planted some vineyard. The third generation (Jeff, Simon and Cathy) were more interested in what to drink with poultry and started a wine business (Villiera) in 1983.
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