Capel Pisco Premium Liqueur

Pisco Capel is an all natural grape spirit produced in northern Chile. It is a blend of 30% Muscat grapes and 70% Pedro Jimenez and Torontel grapes, then aged in wooden casks for four to six months. It is slowly distilled with the crystal-clear water from the high Andes Mountains, resulting in a transparent spirit with delicate bouquet.

Capel Pisco Premium Liqueur Tasting Notes

Nose: An herbal and fruity nose.

Palate: Grape flavors infused with spice, herbs and pepper notes.

Finish: Long aftertaste.

Distillery Information

Founded more than 75 years ago, the Cooperativa Agrícola Pisquera Elqui Limitada has been the primary producer of grape must in Chile, turning this brand into a true Chilean tradition that is synonymous with a great liqueur and even greater celebrations.

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