Diablesse Coconut & Hibiscus Rum | 700ML

A wonderful flavoured rum from the Diablesse, brimming with notes of coconut and hibiscus. Built upon a base of Guyanese rum from the Diamond Distillery, this expression brings oodles of fragrant, sweet, fruity notes to your glass. Superb sipped neat, and we're certain it'll be excellent for all kinds of cocktails.

Diablesse Coconut & Hibiscus Rum | 700ML Tasting Notes

Nose: Delicious, distinctive nose: Gingerbread, toasted cinnamon, clementine zest.

Palate: Bright, not too sweet or overbearing. Toffee apple, clementine zest.

Finish: Warm pimento; Sticky gingerbread. Sweetness balanced by ‘zestiness’: fresh, bright, vibrant, natural, soft warm spice.

Distillery Information

Diablesse is a rum distillery located in Grenada, a small island nation in the Caribbean. The name "Diablesse" comes from a local legend about a beautiful, seductive female demon who lures men into danger.Diablesse rum is made using molasses from local sugarcane and is aged in oak barrels. They offer a range of rums, including white, gold, and spiced varieties. Some of their popular offerings include Diablesse Caribbean Rum, Diablesse Clementine Spiced Rum, and Diablesse Rum Cream.

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