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Dónde comprar 2004 | Quintarelli | Recioto della Valpolicella

2004 | Quintarelli | Recioto della Valpolicella

276.600 Ft

Red Wine: 2004 | Quintarelli | Recioto della Valpolicella

The 2004 Recioto della Valpolicella Classico (375-milliliter) opens to slightly musky aromas of moist earth and button mushroom with dried cherry and blackberry preserves at the back.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Quintarelli

Ratings: WA | 95

Vintage: 2004

Size: 750 ml

ABV: 16%

Varietal: Valpolicella Blend

    Country/Region: Italy, Valpolicella

      Descripción detallada

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      2004 | Quintarelli | Recioto della Valpolicella at CaskCartel.com
      CaskCartel.com

      2004 | Quintarelli | Recioto della Valpolicella

      276.600 Ft

      Red Wine: 2004 | Quintarelli | Recioto della Valpolicella

      The 2004 Recioto della Valpolicella Classico (375-milliliter) opens to slightly musky aromas of moist earth and button mushroom with dried cherry and blackberry preserves at the back.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Quintarelli

      Ratings: WA | 95

      Vintage: 2004

      Size: 750 ml

      ABV: 16%

      Varietal: Valpolicella Blend

      Country/Region: Italy, Valpolicella

      The 2004 Recioto della Valpolicella Classico (375-milliliter) opens to slightly musky aromas of moist earth and button mushroom with dried cherry and blackberry preserves at the back. This is a long and silky expression. Winemaking reflects the same process used to make Amarone, only the fermentation is blocked to preserve some of that bitter-sweetness. The name Recioto comes from the local dialect word for "ears" (reccie) because the wine is made with the shoulders of the grape clusters that tend to ripen first and have more residual sugar as a result. The finish imparts tarry licorice, dried fruit and bitter chocolate. The drinking window here is wide open for sure.

      Reviews:

      Producer Information

      Giuseppe Quintarelli is an Italian wine estate located in the hills north of Verona in the heart of the Valpolicella appellation. It is regarded by many as the greatest of all Amarone producers, and is known for its traditional deep, complex wines packaged with distinctive handwritten labels. The great man Quintarelli himself, known as il Maestro del Veneto, died in 2012 aged 84 but the winery remains family-owned and managed.The Amarone wines, the Recioto, and the Valpolicella Classico Superiore all have a similar blend of around 55 percent Corvina and Corvinone, 30 percent Rondinella, with the remaining 15 percent comprising of Cabernet Sauvignon, Nebbiolo, Croatina and Sangiovese. The various wines are drawn from the across the entire vineyard, and require multiple passes at harvest time.Quintarelli also produces an Amarone della Valpolicella Classico Riserva, which is selected from the very best barrels of the generic Amarone, as well as a very rare 'Selezione Giuseppe Quintarelli' from a particularly extraordinary barrel. Quintarelli's Amarones are only released in excellent vintages; in average years the wine is released as Rosso del Bepi Veneto IGT.
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