{"id":1723449081967,"title":"123 Diablito Organic Extra Anejo Tequila","handle":"123-diablito-organic-extra-anejo-tequila","description":"\u003ch2\u003eTequila: 123 Diablito Organic Extra Anejo\u003c\/h2\u003e\n\u003cp\u003eThis incredible tequila is aged forty months and made from decade-old organic agave.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750mL\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 80 (40% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Mexico\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Tequila Las Americas\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003e123 Tequila Extremely limited edition Extra Anejo to complement the group. It’s not called 4, but rather Diablito, an organic EA from this artisanal company. A small parcel of organic agave grown at 6,000 feet of altitude is used to produce this tequila. 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It’s not called 4, but rather Diablito, an organic EA from this artisanal company. A small parcel of organic agave grown at 6,000 feet of altitude is used to produce this tequila. It’s cooked for 38 hours in stone ovens and aged in 114 liter new American oak barrels (not ex-Bourbon barrels) for 40 months.\u003c\/p\u003e\n\u003ch4\u003e123 Diablito Organic Extra Anejo Tequila Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e A hint of brown sugar.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e The palate is a mouth-watering mix of vanilla, stewed agave and cinnamon with toasty oak flavors, orange zest and dill.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e Smooth and refreshing.\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eTequila Las Americas S A de C V winery in JALISCO, Mexico and produce many different brands.\u003c\/p\u003e"}

123 Diablito Organic Extra Anejo Tequila

*This image represents the intended product however, bottle designs, artwork, packaging and current batch release or proof may be updated from the producer without notice.

RATED: EXCELLENT

Tequila: 123 Diablito Organic Extra Anejo

This incredible tequila is aged forty months and made from decade-old organic agave.

Size: 750mL

Proof: 80 (40% ABV)

Origin: Mexico

Distillery: Tequila Las Americas

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Detailed Description

123 Tequila Extremely limited edition Extra Anejo to complement the group. It’s not called 4, but rather Diablito, an organic EA from this artisanal company. A small parcel of organic agave grown at 6,000 feet of altitude is used to produce this tequila. It’s cooked for 38 hours in stone ovens and aged in 114 liter new American oak barrels (not ex-Bourbon barrels) for 40 months.

123 Diablito Organic Extra Anejo Tequila Tasting Notes

Nose: A hint of brown sugar.

Palate: The palate is a mouth-watering mix of vanilla, stewed agave and cinnamon with toasty oak flavors, orange zest and dill.

Finish: Smooth and refreshing.

Distillery Information

Tequila Las Americas S A de C V winery in JALISCO, Mexico and produce many different brands.

Where to buy 123 Diablito Organic Extra Anejo Tequila?

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123 Diablito Organic Extra Anejo Tequila Review