{"id":4523655856266,"title":"Frida Kahlo Anejo Tequila","handle":"frida-kahlo-anejo-tequila","description":"\u003ch2\u003eTequila: Frida Kahlo Anejo\u003c\/h2\u003e\n\u003cp\u003eAged after fermentation in American Oak casks for at least three years before bottling. The result is exquisitely smooth, super-premium tequila that, like a fine cognac, is meant to be sipped and savored. Frida Kahlo Tequila is made in Jesus Maria, in the highlands of Jalisco, Mexico.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ML\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 80 (40% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Mexico\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eFrida Kahlo Tequila Anejo is aged after fermentation in American Oak casks for at least three years before bottling. The result is exquisitely smooth super-premium tequila that is to be sipped and savored like fine cognac. Frida Kahlo Tequila is all-natural. No artificial ingredients are added to accelerate the fermentation process. Hand selected at the peak of maturity, the agave is slowed cooked inside an antique adobe brick oven; then steamed and cooled to remove any bitterness; and finally the agave is pressed to extract only the finest juices for am extra super-premium Tequila.\u003c\/p\u003e\n\u003ch4\u003eFrida Kahlo Anejo Tequila Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e A damp field, roasted fruit, and nectar.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e Vegetation, butter, and a dash of smoke mixed with sweet vanilla.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e Complex and lasting with baking spices.\u003c\/p\u003e","published_at":"2020-02-09T22:24:00-05:00","created_at":"2020-02-01T03:56:02-05:00","vendor":"CaskCartel.com","type":"Tequila","tags":["oldtowntequila","Proof_75 - 100 (37.5 - 50% ABV)","Tequila_Anejo","Type_Tequila"],"price":17999,"price_min":17999,"price_max":17999,"available":true,"price_varies":false,"compare_at_price":15499,"compare_at_price_min":15499,"compare_at_price_max":15499,"compare_at_price_varies":false,"variants":[{"id":32034314027146,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Frida Kahlo Anejo Tequila","public_title":null,"options":["Default Title"],"price":17999,"weight":5443,"compare_at_price":15499,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/caskcartel.com\/cdn\/shop\/products\/frida-kahlo-anejo-tequila__48229.1496361587.jpg?v=1580556921"],"featured_image":"\/\/caskcartel.com\/cdn\/shop\/products\/frida-kahlo-anejo-tequila__48229.1496361587.jpg?v=1580556921","options":["Title"],"media":[{"alt":"Frida Kahlo Anejo Tequila - CaskCartel.com","id":6422401253514,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1280,"width":1280,"src":"\/\/caskcartel.com\/cdn\/shop\/products\/frida-kahlo-anejo-tequila__48229.1496361587.jpg?v=1580556921"},"aspect_ratio":1.0,"height":1280,"media_type":"image","src":"\/\/caskcartel.com\/cdn\/shop\/products\/frida-kahlo-anejo-tequila__48229.1496361587.jpg?v=1580556921","width":1280}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch2\u003eTequila: Frida Kahlo Anejo\u003c\/h2\u003e\n\u003cp\u003eAged after fermentation in American Oak casks for at least three years before bottling. The result is exquisitely smooth, super-premium tequila that, like a fine cognac, is meant to be sipped and savored. Frida Kahlo Tequila is made in Jesus Maria, in the highlands of Jalisco, Mexico.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ML\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 80 (40% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Mexico\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eFrida Kahlo Tequila Anejo is aged after fermentation in American Oak casks for at least three years before bottling. The result is exquisitely smooth super-premium tequila that is to be sipped and savored like fine cognac. Frida Kahlo Tequila is all-natural. No artificial ingredients are added to accelerate the fermentation process. Hand selected at the peak of maturity, the agave is slowed cooked inside an antique adobe brick oven; then steamed and cooled to remove any bitterness; and finally the agave is pressed to extract only the finest juices for am extra super-premium Tequila.\u003c\/p\u003e\n\u003ch4\u003eFrida Kahlo Anejo Tequila Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e A damp field, roasted fruit, and nectar.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e Vegetation, butter, and a dash of smoke mixed with sweet vanilla.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e Complex and lasting with baking spices.\u003c\/p\u003e"}

Frida Kahlo Anejo Tequila

*This image represents the intended product however, bottle designs, artwork, packaging and current batch release or proof may be updated from the producer without notice.

RATED: EXCELLENT

Tequila: Frida Kahlo Anejo

Aged after fermentation in American Oak casks for at least three years before bottling. The result is exquisitely smooth, super-premium tequila that, like a fine cognac, is meant to be sipped and savored. Frida Kahlo Tequila is made in Jesus Maria, in the highlands of Jalisco, Mexico.

Size: 750ML

Proof: 80 (40% ABV)

Origin: Mexico

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Detailed Description

Frida Kahlo Tequila Anejo is aged after fermentation in American Oak casks for at least three years before bottling. The result is exquisitely smooth super-premium tequila that is to be sipped and savored like fine cognac. Frida Kahlo Tequila is all-natural. No artificial ingredients are added to accelerate the fermentation process. Hand selected at the peak of maturity, the agave is slowed cooked inside an antique adobe brick oven; then steamed and cooled to remove any bitterness; and finally the agave is pressed to extract only the finest juices for am extra super-premium Tequila.

Frida Kahlo Anejo Tequila Tasting Notes

Nose: A damp field, roasted fruit, and nectar.

Palate: Vegetation, butter, and a dash of smoke mixed with sweet vanilla.

Finish: Complex and lasting with baking spices.

Where to buy Frida Kahlo Anejo Tequila?

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Frida Kahlo Anejo Tequila Review