{"id":1679383298159,"title":"Deanston 10 Year Old Pedro Ximenez Single Malt Scotch Whisky","handle":"deanston-10-year-old-pedro-ximenez-single-malt-scotch-whisky","description":"\u003ch2\u003eWhiskey: Deanston 10 Year Old Pedro Ximenez Single Malt Scotch\u003c\/h2\u003e\n\u003cp\u003eDeanston expression was first aged in hand-filled bourbon casks for 8 years, then it was transferred to Pedro Ximenez casks to finish for an additional 2 years. 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The result is a complex whisky with notes of chocolate and honey.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750mL\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 115 (57.5% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAge:\u003c\/b\u003e 10 Year\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Scotland\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Deanston Distillery\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eDeanston Single Malt Whisky is made using Scottish-grown barley that is grown without the use of pesticides or chemicals. After the barley is mashed and fermented in an 11-ton open-topped mash tun — the only one of its kind in Scotland — it is twice distilled through Deanston's copper pot stills. The stills are equipped with a sloping lyne arm and boiler ball, which helps ensure a lighter and smoother whisky.\u003c\/p\u003e\n\u003ch4\u003eDeanston 10 Year Old Pedro Ximenez Single Malt Scotch Whisky Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e Heavy sherry and chocolate notes, ginger, vanilla, allspice, nuts\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e Chocolate, spice, vanilla, maraschino cherries, red fruits, plums, citrus fruits, and candied fruits.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e Medium with candied fruits and spice.\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eDeanston distillery is a Single malt Scotch whisky distillery located on the banks of the River Teith, eight miles from the historic town of Stirling, at the gateway to the dramatic Loch Lomond \u0026amp; Trossachs National Park.\u003c\/p\u003e"}

Deanston 10 Year Old Pedro Ximenez Single Malt Scotch Whisky

*This image represents the intended product however, bottle designs, artwork, packaging and current batch release or proof may be updated from the producer without notice.

RATED: EXCELLENT

Whiskey: Deanston 10 Year Old Pedro Ximenez Single Malt Scotch

Deanston expression was first aged in hand-filled bourbon casks for 8 years, then it was transferred to Pedro Ximenez casks to finish for an additional 2 years. The result is a complex whisky with notes of chocolate and honey.

Size: 750mL

Proof: 115 (57.5% ABV)

Age: 10 Year

Origin: Scotland

Distillery: Deanston Distillery

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Detailed Description

Deanston Single Malt Whisky is made using Scottish-grown barley that is grown without the use of pesticides or chemicals. After the barley is mashed and fermented in an 11-ton open-topped mash tun — the only one of its kind in Scotland — it is twice distilled through Deanston's copper pot stills. The stills are equipped with a sloping lyne arm and boiler ball, which helps ensure a lighter and smoother whisky.

Deanston 10 Year Old Pedro Ximenez Single Malt Scotch Whisky Tasting Notes

Nose: Heavy sherry and chocolate notes, ginger, vanilla, allspice, nuts

Palate: Chocolate, spice, vanilla, maraschino cherries, red fruits, plums, citrus fruits, and candied fruits.

Finish: Medium with candied fruits and spice.

Distillery Information

Deanston distillery is a Single malt Scotch whisky distillery located on the banks of the River Teith, eight miles from the historic town of Stirling, at the gateway to the dramatic Loch Lomond & Trossachs National Park.

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Deanston 10 Year Old Pedro Ximenez Single Malt Scotch Whisky Review