2005 | Domaine Leflaive | Batard-Montrachet

An exotic white, showing apricot, vanilla cream and a hint of coconut on a heavy-weight frame. This is unevolved and impressive, with a lot of spice on the finish.

Reviews:

• Wine & Spirits: The domaine owns 4.72 acres in Bâtard, comprised of two parcels in Chassagne and two in Puligny, the vines planted between 1962 and 1989. This wine is richer, broader, more arrogant in its power than the Chevalier. The detail of its flavor continues to develop with days of air. By day three it has a multidimensional savor, the perfume and sensual contours of a pear. The wine's creamy density and vast reserves of freshness turn its sheer mass into something glorious.

• Burghound: This really hasn't changed all that much from my intial review in 2008 with its highly complex mélange of very fresh orchard fruit and acacia blossom aromas that introduce broad-shouldered and concentrated flavors of serious power and weight that are carrying ample levels of dry extract that really coat the palate on the explosive and hugely long finish. While there is so much extract that it could be approached now with 30 minutes plus of aeration, I would be inclined to allow it at least another two years of cellar time first.

Producer Information

Domaine Leflaive, based in Puligny-Montrachet, is one of the most important producers in the Côte de Beaune. Focusing almost entirely on white wines made from Chardonnay, the Domaine makes four grand cru wines and four premier crus in Puligny-Montrachet. The Domaine was founded by Joseph Leflaive, a former engineer. In 1905, he purchased vineyards in Puligny-Montrachet which had been ravaged by phylloxera, and set about replanting and expanding them. Upon his death in 1953, his sons Vincent and Jo took over the running of the estate, and are widely credited with building up the reputation that Leflaive enjoys today. In 1990, cousins Anne Claude and Olivier Leflaive took over the running of the estate, with Olivier leaving in 1994 to run his own negociant business. Anne Claude converted the vineyards to biodynamics and is considered a pioneer of that movement in Burgundy. After her death in 2015, her nephew Brice de la Morandiere has taken over the running of Domaine Leflaive. Domaine Leflaive's most important wine is arguably the Montrachet Grand Cru, which, depending on vintage, can fetch upwards of $5000 a bottle. The domaine also has land in Chevalier-Montrachet, Batard-Montrachet, and Bienvenues-Batard-Montrachet, and makes a grand cru wine from each. Additional to this, there are several premier cru wines, the most important of which is probably the Les Clavoillon, which was one of the wines included in the 1976 Judgment of Paris. Domaine Leflaive also makes a sole red wine from Pinot Noir under the Blagny Sous le Dos d'Ane Premier Cru title.

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