2016 | Chateau Musar | Rose

The 2016 has a very pale salmon colour which belies the complex aromas
and flavours within; hints of spice, rosewater, citrus and a little red fruit
lead to flavours of quince, almond and subtle vanilla from the oak ageing.
The wine has a textural weight and body which finishes with a saline
minerality.

Producer Information

Chateau Musar is a renowned wine producer based in Ghazir, Lebanon, just north of the capital Beirut, producing a range of wines from vineyards in the Bekaa Valley, and best-known for its eponymous grand vin: Chateau Musar. Gaston Hochar set up the vinery after traveling through Bordeaux, and today the old vineyards are planted to Cabernet Sauvignon, Cinsaut, Carignan and indigenous Lebanese grapes Obaideh and Merwah.In 1959, Hochar's son Serge took control of the vineyards, having returned from Bordeaux where he was studying enology. The vineyard suffered during the Lebanese Civil War (two vintages were lost or damaged), and Hochar began to look beyond the domestic market.The wine began to gain recognition after Michael Broadbent MW wrote about it in Decanter magazine in 1979 and by the time the war ended in 1990 just a small fraction of Chateau Musar's production was sold locally.

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