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Where to buy 2016 | David Traeger | Three Centuries Heathcote Shiraz

2016 | David Traeger | Three Centuries Heathcote Shiraz

$169.99

Red Wine: 2016 | David Traeger | Three Centuries Heathcote Shiraz

Dark red fruit and a smidge of vanilla creaminess, followed by tart berries, toasty oak and bramble fruit.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: David Traeger

Ratings: WE | 93 DE | 90

Vintage: 2016

Size: 750ml

ABV: 13%

Varietal: Shiraz

    Country/Region: Australia, Heathcote

      Detailed Description

      It's rich and powerful, with dark fruit flavors and hints of spice and chocolate. The tannins are velvety and the finish goes on and on.

      Reviews:

      • Wine Enthusiast: This wine is a beautiful expression of Heathcote Shiraz. It's ripe and juicy, with blackberry and plum flavors and a touch of vanilla from oak aging. The tannins are firm but not overpowering, and the finish is long and satisfying.
      • Decanter: This is a big, bold Shiraz with plenty of ripe fruit and oak influence. It's not for the faint of heart, but if you like your wines full-bodied and intense, this is a great choice. The tannins are chewy and there's a hint of smoke on the finish.

      Producer Information

      David Traeger is a wine producer located in Heathcote, Victoria, Australia. The Traeger family has been making wine in Heathcote for over three centuries, with David Traeger being the seventh generation winemaker in his family.The Traeger family owns and operates a vineyard and winery in Heathcote, where they specialize in producing Shiraz and Cabernet Sauvignon wines. They use traditional winemaking techniques and focus on producing small quantities of high-quality wine.David Traeger is known for his commitment to sustainable and environmentally-friendly winemaking practices. He uses organic farming techniques and avoids using synthetic chemicals in his vineyard. He also uses solar power to generate energy for his winery.

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      2016 | David Traeger | Three Centuries Heathcote Shiraz at CaskCartel.com
      CaskCartel.com

      2016 | David Traeger | Three Centuries Heathcote Shiraz

      $169.99

      Red Wine: 2016 | David Traeger | Three Centuries Heathcote Shiraz

      Dark red fruit and a smidge of vanilla creaminess, followed by tart berries, toasty oak and bramble fruit.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: David Traeger

      Ratings: WE | 93 DE | 90

      Vintage: 2016

      Size: 750ml

      ABV: 13%

      Varietal: Shiraz

      Country/Region: Australia, Heathcote

      It's rich and powerful, with dark fruit flavors and hints of spice and chocolate. The tannins are velvety and the finish goes on and on.

      Reviews:

      Producer Information

      David Traeger is a wine producer located in Heathcote, Victoria, Australia. The Traeger family has been making wine in Heathcote for over three centuries, with David Traeger being the seventh generation winemaker in his family.The Traeger family owns and operates a vineyard and winery in Heathcote, where they specialize in producing Shiraz and Cabernet Sauvignon wines. They use traditional winemaking techniques and focus on producing small quantities of high-quality wine.David Traeger is known for his commitment to sustainable and environmentally-friendly winemaking practices. He uses organic farming techniques and avoids using synthetic chemicals in his vineyard. He also uses solar power to generate energy for his winery.
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