2016 | Domaine de La Romanee Conti | Romanee St Vivant (Magnum)

An impressive deepish ruby in colour, this has a discreet touch of stalk with a dark berry fragrance and a hint of spicy oak. Brooding aromas in the glass are followed by seductive dark fruit flavours on the tongue, tempered by spice and an undertow of stalk.

Reviews:

• Wine Advocate: The 2016 Romanée-St-Vivant Grand Cru is super, bursting from the glass with a kaleidoscopic bouquet of potpourri, red berries, cassis, peony and rose petal. On the palate, the wine is full-bodied, ample and fine-boned, with tangy acids, superb concentration and an ample chassis of powdery structuring tannins, concluding with a long, fragrant finish. This is a Romanée-St-Vivant that exemplifies the intensity without the weight that distinguishes the Domaine's best wines, and it equals the fabulous 2015 rendition.

• Burghound: A more restrained and cooler nose reflects super-fresh and floral-inflected aromas of exceptionally spicy red and dark currant, violet, plum and tea. There is a highly refined mouthfeel to the almost lacy yet concentrated middle weight flavors that possess first-rate complexity on the balanced and wonderfully persistent if youthfully austere finish. This crunchy effort is class in a glass with its emphasis on finesse which is quite different from the evident power and punch of the Corton.

Producer Information

Domaine de la Romanée-Conti, or DRC as it is commonly known, is easily Burgundy's best-known and most collectible wine producer. Based in the Burgundy village of Vosne-Romanée, the domaine sells wines from eight different grand cru vineyards that span the length of the Côte d'Or. The most famous comes from the eponymous Romanée-Conti vineyard, and on average is the most expensive wine in the world. The domaine predominately produces Pinot Noir-based wines from 28 hectares (69 acres) of grand cru vineyard. Alongside Romanée-Conti are La Tâche, Romanée-Saint-Vivant and Richebourg in Vosne-Romanée; plus Échezeaux and Grands Échezeaux bottlings. Fruit from Corton-Bressandes, Corton Clos du Roi and Corton Renardes is combined in a single Corton Grand Cru red. There are three white (Chardonnay) wines made. Only one of these, the Montrachet is made widely avilable. A Bâtard-Montrachet and a Bourgogne Hautes Côtes de Nuits are not publically distributed. Of course, La Romanée-Conti is the domaine's most famous asset, and the amount of wine made from less than 2ha (5 acres) of land amounts to just 6000 bottles a year. The vineyard has a long history, dating back to the Abbey of Saint-Vivant in the 13th Century. It took on the Romanée name in 1631, and the Conti in 1760.Today, DRC is owned in part by the de Villaine family and in part by the Leroy family. Aubert de Villaine is the figurehead of the company now – although it was famously run by Lalou Bize-Leroy for a time, until a dispute saw her ousted from control.

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