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Where to buy 2016 | Georges Lignier | Gevrey Chambertin Les Combottes

2016 | Georges Lignier | Gevrey Chambertin Les Combottes

$198.99

Red Wine: 2016 | Georges Lignier | Gevrey Chambertin Les Combottes

Healthy ruby. Round and appealing on the palate with lots of freshness. Not quite enough depth or richness. A bit angular and very drying on the end despite the light body.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Georges Lignier

Vintage: 2016

Size: 750ml

ABV: 13%

Varietal: Pinot Noir

    Country/Region: France, Burgundy

      Detailed Description

      Healthy ruby. Round and appealing on the palate with lots of freshness. Not quite enough depth or richness. A bit angular and very drying on the end despite the light body.

        Producer Information

        Domaine Georges Lignier is a Burgundy domaine based in Morey-Saint-Denis, known for its wines from Pinot Noir and Chardonnay. Founder Georges is a cousin of Hubert Lignier and their two estates have similar – and similarly impressive – vineyard holdings, though the Georges Lignier wines has been described as being more delicate and subtle. Since 2008, Georges' estate has been run by Benoît Stehly, his nephew. George Lignier's prestigious vineyard portfolio includes over a hectare of Clos de la Roche, a smaller portion of Bonnes Mares, and nearly 1.5 hectares (4 acres) of Clos Saint-Denis, making it the largest owner in that vineyard. In all there is 16ha (40 acres) of vineyards across 17 appellations, divided between 50 parcels. Winemaking is generally described as traditional. The fruit is picked slightly later than average and typically 80 percent destemmed. Village wines are matured in used oak, premier cru wines see 30 percent new oak, and grand cru wines see about 50 percent new oak. More recent vintages have been bottled without fining or filtration.

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        2016 | Georges Lignier | Gevrey Chambertin Les Combottes at CaskCartel.com
        CaskCartel.com

        2016 | Georges Lignier | Gevrey Chambertin Les Combottes

        $198.99

        Red Wine: 2016 | Georges Lignier | Gevrey Chambertin Les Combottes

        Healthy ruby. Round and appealing on the palate with lots of freshness. Not quite enough depth or richness. A bit angular and very drying on the end despite the light body.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Georges Lignier

        Vintage: 2016

        Size: 750ml

        ABV: 13%

        Varietal: Pinot Noir

        Country/Region: France, Burgundy

        Healthy ruby. Round and appealing on the palate with lots of freshness. Not quite enough depth or richness. A bit angular and very drying on the end despite the light body.

        Producer Information

        Domaine Georges Lignier is a Burgundy domaine based in Morey-Saint-Denis, known for its wines from Pinot Noir and Chardonnay. Founder Georges is a cousin of Hubert Lignier and their two estates have similar – and similarly impressive – vineyard holdings, though the Georges Lignier wines has been described as being more delicate and subtle. Since 2008, Georges' estate has been run by Benoît Stehly, his nephew. George Lignier's prestigious vineyard portfolio includes over a hectare of Clos de la Roche, a smaller portion of Bonnes Mares, and nearly 1.5 hectares (4 acres) of Clos Saint-Denis, making it the largest owner in that vineyard. In all there is 16ha (40 acres) of vineyards across 17 appellations, divided between 50 parcels. Winemaking is generally described as traditional. The fruit is picked slightly later than average and typically 80 percent destemmed. Village wines are matured in used oak, premier cru wines see 30 percent new oak, and grand cru wines see about 50 percent new oak. More recent vintages have been bottled without fining or filtration.
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