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Where to buy 2017 | I Collazzi | Liberta

2017 | I Collazzi | Liberta

$329.99

Red Wine: 2017 | I Collazzi | Liberta

Libertà is a Tuscan blend of Merlot, Syrah and Sangiovese that shows beautiful ripeness with super-plush aromas of blackberry jam, cherry liqueur, chocolate, rum cake, prune, plum and exotic spice.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: I Collazzi

Vintage: 2017

Size: 750ml

ABV: 13.8%

Varietal: Red Blend

    Country/Region: Italy, Tuscany

      Detailed Description

      Libertà is a Tuscan blend of Merlot, Syrah and Sangiovese that shows beautiful ripeness with super-plush aromas of blackberry jam, cherry liqueur, chocolate, rum cake, prune, plum and exotic spice. It's finely textured and long-lasting on the finish.

        Producer Information

        I Collazzi is a Tuscan wine estate situated just south of the city of Florence. The 400-hectare (988-acre) estate has been owned by the Marchi brothers since 1933, and makes a range of mainly red Toscana IGT wines, as well as a single Chianti Classico. The estate comprises 25 hectares (62 acres) of vineyards that are mainly planted to Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot, with smaller quantities of Sangiovese and Fiano. The soils generally consist of rocks, sand and clay, and are rich in limestone. The vineyards are planted on a natural amphitheater that provides ideal sun exposure and optimal ripening conditions for grape cultivation. I Collazzi's portfolio includes three red Toscana IGT wines, as well as a single white wine made from Fiano that falls under the same classification. The flagship wine, known simply as Collazzi, is a classic Bordeaux blend made of hand-harvested Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Each grape variety is vinified separately and fermented in stainless steel tanks before maceration on the skins. Malolactic fermentation takes place in 50 percent new French oak and is barrel-matured for 18 months. The estate's Chianti Classico, I Bastioni, is produced using a similar winemaking process to Collazzi, but spends less time in oak. I Bastioni was first produced in 2002 and is made from a blend of Sangiovese and Merlot grapes hand-harvested from a seven-hectare (17-acre) southwest-facing vineyard in the town of San Casciano. I Collazzi produces an extra virgin olive oil from 120 hectares (297 acres) of olive trees, and also makes a limited amount of organic honey.

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        2017 | I Collazzi | Liberta at CaskCartel.com
        CaskCartel.com

        2017 | I Collazzi | Liberta

        $329.99

        Red Wine: 2017 | I Collazzi | Liberta

        Libertà is a Tuscan blend of Merlot, Syrah and Sangiovese that shows beautiful ripeness with super-plush aromas of blackberry jam, cherry liqueur, chocolate, rum cake, prune, plum and exotic spice.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: I Collazzi

        Vintage: 2017

        Size: 750ml

        ABV: 13.8%

        Varietal: Red Blend

        Country/Region: Italy, Tuscany

        Libertà is a Tuscan blend of Merlot, Syrah and Sangiovese that shows beautiful ripeness with super-plush aromas of blackberry jam, cherry liqueur, chocolate, rum cake, prune, plum and exotic spice. It's finely textured and long-lasting on the finish.

        Producer Information

        I Collazzi is a Tuscan wine estate situated just south of the city of Florence. The 400-hectare (988-acre) estate has been owned by the Marchi brothers since 1933, and makes a range of mainly red Toscana IGT wines, as well as a single Chianti Classico. The estate comprises 25 hectares (62 acres) of vineyards that are mainly planted to Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot, with smaller quantities of Sangiovese and Fiano. The soils generally consist of rocks, sand and clay, and are rich in limestone. The vineyards are planted on a natural amphitheater that provides ideal sun exposure and optimal ripening conditions for grape cultivation. I Collazzi's portfolio includes three red Toscana IGT wines, as well as a single white wine made from Fiano that falls under the same classification. The flagship wine, known simply as Collazzi, is a classic Bordeaux blend made of hand-harvested Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Each grape variety is vinified separately and fermented in stainless steel tanks before maceration on the skins. Malolactic fermentation takes place in 50 percent new French oak and is barrel-matured for 18 months. The estate's Chianti Classico, I Bastioni, is produced using a similar winemaking process to Collazzi, but spends less time in oak. I Bastioni was first produced in 2002 and is made from a blend of Sangiovese and Merlot grapes hand-harvested from a seven-hectare (17-acre) southwest-facing vineyard in the town of San Casciano. I Collazzi produces an extra virgin olive oil from 120 hectares (297 acres) of olive trees, and also makes a limited amount of organic honey.
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