2020 | Château Mouton Rothschild | Pauillac (In Single OWC)

The red grape varieties were picked between 7 and 24 September in ideal weather. The grapes were in perfect condition, producing beautifully balanced wines that are very full on the palate, underpinned by powerful vet seamless tannins and displaying great freshness. The wine expresses bright redcurrant, juicy/pulpy cherry and more slightly tart/juicy plum notes combined with hints of fresh/juicy blackberry as well as hints of fresh flowers, racy minerality, discreet hints of spice, cola, cherry blossom, fresh gravel, cardamom and discreet hints of nutmeg.

Reviews:

• Wine Advocate: The 2020 Mouton Rothschild is composed of 84% Cabernet Sauvignon, 13% Merlot, 2% Cabernet Franc and 1% Petit Verdot, with an alcohol of 13.1% and a pH of around 3.78. Deep purple-black colored, it starts off with subtle notions of fresh raspberries and blackberries, needing considerable swirling and patience to unlock its intense core of blackcurrant pastilles, rose oil, licorice and cardamom, plus touches of cedar chest, black truffles and crushed rocks. The medium-bodied palate is like a tightly coiled spring, possessing exhilarating tension and very firm, ripe, multi-grained tannins to frame the layer upon layer of black and red fruits intertwined with earthy and mineral accents, finishing very long and very fragrant. It is certainly the most coy, reticent and elegant grand vin of this trio of vintages (2018, 2019 and 2020), bearing Mouton's signature perfume, opulence and stylishness with great grace and sophistication as opposed to devil-may-care flamboyance. It's this gently teasing, achingly beautiful restraint that collectors are not going to want to miss.

• James Suckling: This is a great and impressive Mouton with plushness and precision. A million layers of tannins. It’s full and very friendly, even seductive, in a rich and opulent way, yet it always remains fresh. Balanced and refined. Nothing sticks out here. Every so fine-grained tannins provide flesh. Looking forward to seeing its evolution. 84% cabernet sauvignon, 13% merlot, 2% cabernet franc and 1% petit verdot.

Producer Information

hâteau Mouton Rothschild is located in the commune of Pauillac, in the Medoc, 30 miles (50km) northwest of the city of Bordeaux. The grand vin is among the most highly rated and priced wines in the world, and is generally regarded as the most exuberant and powerful of all Bordeaux. It was famously added to the First Growths set out in the 1855 Classification in 1973. The château started life as Brane-Mouton, and was among the best in Bordeaux through the 18th and early 19th Centuries, although there was a dip in quality and price in the 1840s. The Rothschild family bought (and renamed) the property in 1853 and quickly restored its reputation, but not in time for the 1855 Classification of Médoc wines, in which Mouton was only ranked a second growth wine. Lafite, Latour, Margaux and Haut-Brion attained Premier Cru Classé status. Baron Philippe de Rothschild took control in 1922 and introduced château bottling in 1924, requiring the construction of the iconic barrel hall. At the end of World War II he also instigated the commissioning of a different artist each year to design the label. But his crowning achievement was the promotion of Mouton in 1973 to first growth status – the first change to the 1855 order. The estate comprises 84 hectares (207 acres) of vineyards, mainly on gravel-based soils, and is situated in the northern part of the commune just south of Château Lafite Rothschild. Most of the vineyard is planted to Cabernet Sauvignon (80 percent), with 16 percent planted to Merlot as well as small plots of Cabernet Franc and Petit Verdot. The portion of each variety vinified into the grand vin depends on the vintage but will always be Cabernet Sauvignon dominant thanks to variety's rich content of supple tannins.

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