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Where to buy 2023 | Cantine Due Palme | Pillastro Nero

2023 | Cantine Due Palme | Pillastro Nero

$99.99
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Red Wine: 2023 | Cantine Due Palme | Pillastro Nero

Pillastro Nero is a full-bodied red with ripe black and bramble fruit aromas, supported by hints of sweet spice and toasty oak. The ripe palate offers more of the same flavors, with low acidity and low tannins.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Cantine Due Palme

Vintage: 2023

Size: 750ml

ABV: 14%

Varietal: Red Blend

    Country/Region: Italy

      Detailed Description

      Pillastro Nero is a full-bodied red with ripe black and bramble fruit aromas, supported by hints of sweet spice and toasty oak. The ripe palate offers more of the same flavors, with low acidity and low tannins.

      Producer Information

      Cantine Due Palme is a large Italian wine cooperative based in the town of Cellino San Marco, in Brindisi, Puglia, and well-known for its Salento and Puglia IGT wines. Founded in 1989, it now has 400 growers drawing on 2500 hectares (6000 acres) of vineyards across Puglia. The extensive portfolio covers appellations across Puglia and styles from still to sparkling, with the Selvarossa Salice Salentino as the flagship. This wine is a perennial winner of the top Tre Bicchiere rating in the national Gambero Rosso wine guide.
      Unlike many other large-scale producers in the region, Cantine Due Palme is commited to the traditional Alberello method of bush vine training. The co-operative has also led efforts to revive the region's traditional Susumaniello variety, and reintroduce the Settonce vineyard planting pattern dating back to the Roman Empire. In contrast to this traditional approach in the vineyard, the winery uses modern equipment and techniques. The cooperative produces around 17 million bottles of wine annually.

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      2023 | Cantine Due Palme | Pillastro Nero at CaskCartel.com
      CaskCartel.com

      2023 | Cantine Due Palme | Pillastro Nero

      $99.99

      Red Wine: 2023 | Cantine Due Palme | Pillastro Nero

      Pillastro Nero is a full-bodied red with ripe black and bramble fruit aromas, supported by hints of sweet spice and toasty oak. The ripe palate offers more of the same flavors, with low acidity and low tannins.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Cantine Due Palme

      Vintage: 2023

      Size: 750ml

      ABV: 14%

      Varietal: Red Blend

      Country/Region: Italy

      Pillastro Nero is a full-bodied red with ripe black and bramble fruit aromas, supported by hints of sweet spice and toasty oak. The ripe palate offers more of the same flavors, with low acidity and low tannins.

      Producer Information

      Cantine Due Palme is a large Italian wine cooperative based in the town of Cellino San Marco, in Brindisi, Puglia, and well-known for its Salento and Puglia IGT wines. Founded in 1989, it now has 400 growers drawing on 2500 hectares (6000 acres) of vineyards across Puglia. The extensive portfolio covers appellations across Puglia and styles from still to sparkling, with the Selvarossa Salice Salentino as the flagship. This wine is a perennial winner of the top Tre Bicchiere rating in the national Gambero Rosso wine guide.
      Unlike many other large-scale producers in the region, Cantine Due Palme is commited to the traditional Alberello method of bush vine training. The co-operative has also led efforts to revive the region's traditional Susumaniello variety, and reintroduce the Settonce vineyard planting pattern dating back to the Roman Empire. In contrast to this traditional approach in the vineyard, the winery uses modern equipment and techniques. The cooperative produces around 17 million bottles of wine annually.

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