{"id":1869623885935,"title":"La Muse Verte Absinth","handle":"la-muse-verte-absinth","description":"\u003ch2\u003eAbsinth: La Muse Verte Absinth\u003c\/h2\u003e\n\u003cp\u003eThis wheat heavy bourbon is produced grain-to-bottle, certified organic and kosher. Aged in newly-charred American oak casks, proofed using unfiltered water from an underground aquifer in Three Oaks, MI and hand-labeled\/bottled at 90 proof.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750mL\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 136 (68% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e France\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Artez Distillery\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eLa Muse Verte is crafted from a traditional absinthe recipe that was originally created in the late 19th century and refined over the course of the next hundred years. The recipe calls for a secret blend of up to eight different ingredients, including fresh, organic grand wormwood (the wormwood is used within a few months of harvest). After each plant used in crafting the absinthe is harvested, it is steeped in a beet-based spirit for up to three weeks in order to extract the flavors, oils and texture of the plant. After the plants have been macerated, the absinthe is married together without the use sugar, artificial additives or coloring, and bottled at 136 proof — the historical alcohol content of absinthes crafted centuries ago (the black bottle ensures that light does not spoil the color of the absinthe).\u003c\/p\u003e\n\u003ch4\u003eLa Muse Verte Absinth Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e Anise and florals.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e Complex, with more anise, fennel, and wormwood with a wonderful mouth-feel.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e Balanced and spicy.\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eThe Artez Distillery sits in the heart of the Gascony region — a largely agricultural area on the northwest coast of France, bordering Spain on one side and the Cognac region on the other. They have produced Armagnacs at Artez for generations and still produce a wide range of similar spirits under the Artez label.\u003c\/p\u003e","published_at":"2018-11-06T16:55:27-05:00","created_at":"2018-11-05T13:30:47-05:00","vendor":"CaskCartel.com","type":"Absinth","tags":["Age_Under 10","Other_Absinth","Proof_Over 125 (\u003e62.5% ABV)","Type_Other"],"price":6999,"price_min":6999,"price_max":6999,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":17462301393007,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"La Muse Verte Absinth","public_title":null,"options":["Default Title"],"price":6999,"weight":1361,"compare_at_price":null,"inventory_management":"shopify","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/la-muse-verte-1_1.jpg?v=1541442714"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/la-muse-verte-1_1.jpg?v=1541442714","options":["Title"],"content":"\u003ch2\u003eAbsinth: La Muse Verte Absinth\u003c\/h2\u003e\n\u003cp\u003eThis wheat heavy bourbon is produced grain-to-bottle, certified organic and kosher. Aged in newly-charred American oak casks, proofed using unfiltered water from an underground aquifer in Three Oaks, MI and hand-labeled\/bottled at 90 proof.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750mL\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 136 (68% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e France\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Artez Distillery\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eLa Muse Verte is crafted from a traditional absinthe recipe that was originally created in the late 19th century and refined over the course of the next hundred years. The recipe calls for a secret blend of up to eight different ingredients, including fresh, organic grand wormwood (the wormwood is used within a few months of harvest). After each plant used in crafting the absinthe is harvested, it is steeped in a beet-based spirit for up to three weeks in order to extract the flavors, oils and texture of the plant. After the plants have been macerated, the absinthe is married together without the use sugar, artificial additives or coloring, and bottled at 136 proof — the historical alcohol content of absinthes crafted centuries ago (the black bottle ensures that light does not spoil the color of the absinthe).\u003c\/p\u003e\n\u003ch4\u003eLa Muse Verte Absinth Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e Anise and florals.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e Complex, with more anise, fennel, and wormwood with a wonderful mouth-feel.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e Balanced and spicy.\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eThe Artez Distillery sits in the heart of the Gascony region — a largely agricultural area on the northwest coast of France, bordering Spain on one side and the Cognac region on the other. They have produced Armagnacs at Artez for generations and still produce a wide range of similar spirits under the Artez label.\u003c\/p\u003e"}

La Muse Verte Absinth
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La Muse Verte Absinth Review

Absinth: La Muse Verte Absinth

This wheat heavy bourbon is produced grain-to-bottle, certified organic and kosher. Aged in newly-charred American oak casks, proofed using unfiltered water from an underground aquifer in Three Oaks, MI and hand-labeled/bottled at 90 proof.

Size: 750mL

Proof: 136 (68% ABV)

Origin: France

Distillery: Artez Distillery

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Detailed Description

La Muse Verte is crafted from a traditional absinthe recipe that was originally created in the late 19th century and refined over the course of the next hundred years. The recipe calls for a secret blend of up to eight different ingredients, including fresh, organic grand wormwood (the wormwood is used within a few months of harvest). After each plant used in crafting the absinthe is harvested, it is steeped in a beet-based spirit for up to three weeks in order to extract the flavors, oils and texture of the plant. After the plants have been macerated, the absinthe is married together without the use sugar, artificial additives or coloring, and bottled at 136 proof — the historical alcohol content of absinthes crafted centuries ago (the black bottle ensures that light does not spoil the color of the absinthe).

La Muse Verte Absinth Tasting Notes

Nose: Anise and florals.

Palate: Complex, with more anise, fennel, and wormwood with a wonderful mouth-feel.

Finish: Balanced and spicy.

Distillery Information

The Artez Distillery sits in the heart of the Gascony region — a largely agricultural area on the northwest coast of France, bordering Spain on one side and the Cognac region on the other. They have produced Armagnacs at Artez for generations and still produce a wide range of similar spirits under the Artez label.

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