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Where to buy La Nina del Madrecuixe Mezcal

La Nina del Madrecuixe Mezcal

$299.99

Mezcal: La Nina del Madrecuixe

La Nina del Mezcal Madrecuixe is made with wild maguey Madrecuixe in Santiago Matatlan by mezcalero Armando Hernandez Lorenzo.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.

Size: 750ML

Proof: 87.2 (43.6% ABV)

Origin: Mexico

Distillery: La Niña del Mezcal

Detailed Description

La Nina del Mezcal Madrecuixe is made with maguey Madrecuixe in Santiago Matatlan. This mezcal is produced by mezcalero Armando Hernandez Lorenzo. The agave is cooked using Encino and Mezquite wood. The cooked agave is then milled using a traditional tahona and fermented for ten days. Once fermented it is double distilled in a copper still.

La Nina del Madrecuixe Mezcal Tasting Notes

Nose: Aroma is very pleasant.

Palate: Lovely, mild on the tongue with a slight burn at the end.

Finish: Perfect, long lasting finish.

Distillery Information

Cecilia Rios Murrieta is a freelance writer and founded La Niña del Mezcal, a company that promotes awareness of artisan mezcal in order to preserve the traditional production processes and position it as a premium spirit in international markets. Her passion for mezcal led her to pursue certification as a Mezcalier, and later to establish one of the first blogs about Mezcal and the culture that surrounds it. For years, she served as the proud owner of this Mezcal line from Oaxaca and she shared her knowledge about the spirit through tastings and pairings, while creating alliances with other Mexican artisanal producers.

Notice

DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.

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La Nina del Madrecuixe Mezcal at CaskCartel.com
CaskCartel.com

La Nina del Madrecuixe Mezcal

$299.99

Mezcal: La Nina del Madrecuixe

La Nina del Mezcal Madrecuixe is made with wild maguey Madrecuixe in Santiago Matatlan by mezcalero Armando Hernandez Lorenzo.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.

Size: 750ML

Proof: 87.2 (43.6% ABV)

Origin: Mexico

Distillery: La Niña del Mezcal

La Nina del Mezcal Madrecuixe is made with maguey Madrecuixe in Santiago Matatlan. This mezcal is produced by mezcalero Armando Hernandez Lorenzo. The agave is cooked using Encino and Mezquite wood. The cooked agave is then milled using a traditional tahona and fermented for ten days. Once fermented it is double distilled in a copper still.

La Nina del Madrecuixe Mezcal Tasting Notes

Nose: Aroma is very pleasant.

Palate: Lovely, mild on the tongue with a slight burn at the end.

Finish: Perfect, long lasting finish.

Distillery Information

Cecilia Rios Murrieta is a freelance writer and founded La Niña del Mezcal, a company that promotes awareness of artisan mezcal in order to preserve the traditional production processes and position it as a premium spirit in international markets. Her passion for mezcal led her to pursue certification as a Mezcalier, and later to establish one of the first blogs about Mezcal and the culture that surrounds it. For years, she served as the proud owner of this Mezcal line from Oaxaca and she shared her knowledge about the spirit through tastings and pairings, while creating alliances with other Mexican artisanal producers.

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