{"id":2129073143919,"title":"Los Javes Espadin Reposado Mezcal","handle":"los-javes-espadin-reposado-mezcal","description":"\u003ch2\u003eMezcal: Los Javes Espadin Reposado\u003c\/h2\u003e\n\u003cp\u003eMezcal Los Javis Reposado is made only using the finest grade of barrels from top U.S. bourbon distilleries.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750mL\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 80 (40% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Mexico\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Los Javis\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003e\u003cb\u003eDetailed Description\u003c\/b\u003e\u003c\/h4\u003e\n\u003cp\u003eMezcal Los Javis is an artisanal spirit and the product of a longstanding family tradition. Hand-selected agave is roasted in a conical stone oven, tahona milled, and naturally fermented in wooden vats. Mezcal Los Javis is distilled in small copper pots and is individually bottled and hand numbered.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e Full-bodied aromatic blend of chamomile, caramel, and grass.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e Rich hints of caramalized butter, marzipan, and banana bread.\u003c\/p\u003e\n\u003ch4\u003e\u003cb\u003eDistillery Information\u003c\/b\u003e\u003c\/h4\u003e\n\u003cp\u003eLos Javis is a family owned and operated distillery. Their palaenque was built in Santiago Matatlan in 1979, and the Los Javis brand was founded in 2003 by Javier Mateo and his wife. The couple made a promise to plant and harvest the highest quality agave to create a mezcal of the finest variety. So fine that it would carry the family name, Javier, for three generations. Father, son, and grandson (all named Javier) began their journey when Javier Senior instilled in his family the quality and heritage of the mezcal making process.\u003c\/p\u003e\n\u003cp\u003eUsing techniques they’d developed with cacao, the Walshes planted 1,200 hectares of agave in Mexico, which are allowed to ripen for 8 years before they are harvested and distilled as Joven: Albedo.\u003c\/p\u003e","published_at":"2019-02-25T14:43:26-05:00","created_at":"2019-02-11T11:35:03-05:00","vendor":"CaskCartel.com","type":"Mezcal","tags":["Proof_75 - 100 (37.5 - 50% ABV)","Type_Mezcal"],"price":4099,"price_min":4099,"price_max":4099,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":20041491218543,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Los Javes Espadin Reposado Mezcal","public_title":null,"options":["Default Title"],"price":4099,"weight":1361,"compare_at_price":null,"inventory_management":"shopify","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/mljrepos_720x_ccb60c51-13a5-4439-bce3-3b958cb439af.jpg?v=1550751749"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/mljrepos_720x_ccb60c51-13a5-4439-bce3-3b958cb439af.jpg?v=1550751749","options":["Title"],"content":"\u003ch2\u003eMezcal: Los Javes Espadin Reposado\u003c\/h2\u003e\n\u003cp\u003eMezcal Los Javis Reposado is made only using the finest grade of barrels from top U.S. bourbon distilleries.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750mL\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 80 (40% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Mexico\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Los Javis\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003e\u003cb\u003eDetailed Description\u003c\/b\u003e\u003c\/h4\u003e\n\u003cp\u003eMezcal Los Javis is an artisanal spirit and the product of a longstanding family tradition. Hand-selected agave is roasted in a conical stone oven, tahona milled, and naturally fermented in wooden vats. Mezcal Los Javis is distilled in small copper pots and is individually bottled and hand numbered.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e Full-bodied aromatic blend of chamomile, caramel, and grass.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e Rich hints of caramalized butter, marzipan, and banana bread.\u003c\/p\u003e\n\u003ch4\u003e\u003cb\u003eDistillery Information\u003c\/b\u003e\u003c\/h4\u003e\n\u003cp\u003eLos Javis is a family owned and operated distillery. Their palaenque was built in Santiago Matatlan in 1979, and the Los Javis brand was founded in 2003 by Javier Mateo and his wife. The couple made a promise to plant and harvest the highest quality agave to create a mezcal of the finest variety. So fine that it would carry the family name, Javier, for three generations. Father, son, and grandson (all named Javier) began their journey when Javier Senior instilled in his family the quality and heritage of the mezcal making process.\u003c\/p\u003e\n\u003cp\u003eUsing techniques they’d developed with cacao, the Walshes planted 1,200 hectares of agave in Mexico, which are allowed to ripen for 8 years before they are harvested and distilled as Joven: Albedo.\u003c\/p\u003e"}

Los Javes Espadin Reposado Mezcal
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Product Description

Mezcal: Los Javes Espadin Reposado

Mezcal Los Javis Reposado is made only using the finest grade of barrels from top U.S. bourbon distilleries.

Size: 750mL

Proof: 80 (40% ABV)

Origin: Mexico

Distillery: Los Javis

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Detailed Description

Mezcal Los Javis is an artisanal spirit and the product of a longstanding family tradition. Hand-selected agave is roasted in a conical stone oven, tahona milled, and naturally fermented in wooden vats. Mezcal Los Javis is distilled in small copper pots and is individually bottled and hand numbered.

Tasting Notes

Nose: Full-bodied aromatic blend of chamomile, caramel, and grass.

Palate: Rich hints of caramalized butter, marzipan, and banana bread.

Distillery Information

Los Javis is a family owned and operated distillery. Their palaenque was built in Santiago Matatlan in 1979, and the Los Javis brand was founded in 2003 by Javier Mateo and his wife. The couple made a promise to plant and harvest the highest quality agave to create a mezcal of the finest variety. So fine that it would carry the family name, Javier, for three generations. Father, son, and grandson (all named Javier) began their journey when Javier Senior instilled in his family the quality and heritage of the mezcal making process.

Using techniques they’d developed with cacao, the Walshes planted 1,200 hectares of agave in Mexico, which are allowed to ripen for 8 years before they are harvested and distilled as Joven: Albedo.

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