{"id":4173329727626,"title":"Mezcales de Leyende Reservas de la Biosfera Mezcal","handle":"mezcales-de-leyende-reservas-de-la-biosfera-mezcal","description":"\u003ch2\u003eMezcal: Mezcales de Leyende Reservas de la Biosfera\u003c\/h2\u003e\n\u003cp\u003eMezcal de Leyenda takes their social and environmental responsibilities very seriously implementing fair trade practices, and practicing agave sustainability. Their small batch mezcals hail from the several different mezcal-producing states.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ML\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 90 (45% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Mexico\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Asbury Park Distilling Co.\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eMezcales de Leyenda Reservas de la Biosfera, is a special collection dedicated to most important national parks in Mexico. Tehuacán-Cuicatlán, the first edition released in 2016, is at the the southern limits of Puebla with Oaxaca and is the largest cactus reserve in the world. Significant portions of the proceeds go towards the conservation of regional cactacea in collaboration with local groups. This mezcal was produced by the Ortega family: Don Bernardo, grandfather and first generation mezcalero, his son Don José and son Aquilino, third generation. The agaves used in this mezcal are agave Marmorata and agave Macrocantha.\u003c\/p\u003e\n\u003ch4\u003eMezcales de Leyende Reservas de la Biosfera Mezcal Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e Sweet cooked agave.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e Sea salt, mineral iodine notes, slightly peaty.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e Long finish.\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eAsbury Park Distilling Co., which opened on Memorial Day weekend. Asbury Park’s first distillery since Prohibition, it is also the first in the state to be located in a commercial downtown area. It was founded by a group of six owners, including Zack Ohebshalom of Fort Lee, Rob Wile of Rumson, and Andrew Karas of Ridgewood.\u003c\/p\u003e","published_at":"2019-11-07T11:24:23-05:00","created_at":"2019-10-05T03:46:47-04:00","vendor":"CaskCartel.com","type":"Mezcal","tags":["Proof_75 - 100 (37.5 - 50% ABV)","Type_Mezcal","weight"],"price":32999,"price_min":32999,"price_max":32999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":30369071431818,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Mezcales de Leyende Reservas de la Biosfera Mezcal","public_title":null,"options":["Default Title"],"price":32999,"weight":1361,"compare_at_price":null,"inventory_management":"shopify","barcode":null}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/mezcales-de-leyenda-reservas-de-la-biosfera-mezcal.jpg?v=1570261662"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/mezcales-de-leyenda-reservas-de-la-biosfera-mezcal.jpg?v=1570261662","options":["Title"],"media":[{"alt":"Mezcales de Leyende Reservas de la Biosfera Mezcal - CaskCartel.com","id":3728122904714,"position":1,"preview_image":{"aspect_ratio":0.75,"height":1200,"width":900,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/mezcales-de-leyenda-reservas-de-la-biosfera-mezcal.jpg?v=1570261641"},"aspect_ratio":0.75,"height":1200,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0050\/2395\/7103\/products\/mezcales-de-leyenda-reservas-de-la-biosfera-mezcal.jpg?v=1570261641","width":900}],"content":"\u003ch2\u003eMezcal: Mezcales de Leyende Reservas de la Biosfera\u003c\/h2\u003e\n\u003cp\u003eMezcal de Leyenda takes their social and environmental responsibilities very seriously implementing fair trade practices, and practicing agave sustainability. Their small batch mezcals hail from the several different mezcal-producing states.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ML\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 90 (45% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Mexico\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Asbury Park Distilling Co.\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eMezcales de Leyenda Reservas de la Biosfera, is a special collection dedicated to most important national parks in Mexico. Tehuacán-Cuicatlán, the first edition released in 2016, is at the the southern limits of Puebla with Oaxaca and is the largest cactus reserve in the world. Significant portions of the proceeds go towards the conservation of regional cactacea in collaboration with local groups. This mezcal was produced by the Ortega family: Don Bernardo, grandfather and first generation mezcalero, his son Don José and son Aquilino, third generation. The agaves used in this mezcal are agave Marmorata and agave Macrocantha.\u003c\/p\u003e\n\u003ch4\u003eMezcales de Leyende Reservas de la Biosfera Mezcal Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e Sweet cooked agave.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e Sea salt, mineral iodine notes, slightly peaty.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e Long finish.\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eAsbury Park Distilling Co., which opened on Memorial Day weekend. Asbury Park’s first distillery since Prohibition, it is also the first in the state to be located in a commercial downtown area. It was founded by a group of six owners, including Zack Ohebshalom of Fort Lee, Rob Wile of Rumson, and Andrew Karas of Ridgewood.\u003c\/p\u003e"}

Mezcales de Leyende Reservas de la Biosfera Mezcal
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Mezcales de Leyende Reservas de la Biosfera Mezcal Review

Mezcal: Mezcales de Leyende Reservas de la Biosfera

Mezcal de Leyenda takes their social and environmental responsibilities very seriously implementing fair trade practices, and practicing agave sustainability. Their small batch mezcals hail from the several different mezcal-producing states.

Size: 750ML

Proof: 90 (45% ABV)

Origin: Mexico

Distillery: Asbury Park Distilling Co.

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Detailed Description

Mezcales de Leyenda Reservas de la Biosfera, is a special collection dedicated to most important national parks in Mexico. Tehuacán-Cuicatlán, the first edition released in 2016, is at the the southern limits of Puebla with Oaxaca and is the largest cactus reserve in the world. Significant portions of the proceeds go towards the conservation of regional cactacea in collaboration with local groups. This mezcal was produced by the Ortega family: Don Bernardo, grandfather and first generation mezcalero, his son Don José and son Aquilino, third generation. The agaves used in this mezcal are agave Marmorata and agave Macrocantha.

Mezcales de Leyende Reservas de la Biosfera Mezcal Tasting Notes

Nose: Sweet cooked agave.

Palate: Sea salt, mineral iodine notes, slightly peaty.

Finish: Long finish.

Distillery Information

Asbury Park Distilling Co., which opened on Memorial Day weekend. Asbury Park’s first distillery since Prohibition, it is also the first in the state to be located in a commercial downtown area. It was founded by a group of six owners, including Zack Ohebshalom of Fort Lee, Rob Wile of Rumson, and Andrew Karas of Ridgewood.

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