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Where to buy The English Single Imperial Stout Cask #12876 9 Year Old · 2016 Vintage Whisky | 700ML

The English Single Imperial Stout Cask #12876 9 Year Old · 2016 Vintage Whisky | 700ML

$599.99
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Whiskey: The English Single Imperial Stout Cask #12876 9 Year Old · 2016 Vintage Whisky | 700ML

This bottle will make a fine addition to any whisky lover.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 115.8 (57.9%ABV)

Origin: United Kingdom

Distillery: The English

Detailed Description

This 9-year-old release from The English was matured in a single imperial stout cask and bottled at a natural strength of 57.9% ABV. The stout cask gives the whisky a richer, darker profile than a more traditional oak maturation, adding roasted depth and a softer sweetness to the distillery’s naturally approachable style. That cask influence works particularly well here, bringing together notes of chocolate, coffee, dark malt and gentle spice without overwhelming the whisky itself.

The English Single Imperial Stout Cask #12876 9 Year Old · 2016 Vintage Whisky | 700ML Tasting Notes

Nose: Dark chocolate, roasted malt and coffee mingle with soft vanilla, finished with a touch of oak spice.

Palate: Rich and warming, with cocoa and espresso at the fore, tempered by dark sugar and a soft malt sweetness. Roasted depth underpins a gentle spice, lingering into a long, comforting finish.

Finish: Long and satisfying, with lingering roasted cocoa and espresso, a touch of dark malt and gentle spice fading into soft oak.

Distillery Information

Pioneers of English Whisky Making - When The English founders built the distillery at the Norfolk site, they chose a spot directly above a source of sweet, mineral-rich water; the same water that’s made their whisky every day since 2006. Norfolk’s microclimate is optimal for barrel ageing, with clean air, mild winters, and dry summers. Every drop of ‘The English’ is aged in carefully selected barrels onsite.

Notice

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The English Single Imperial Stout Cask #12876 9 Year Old · 2016 Vintage Whisky | 700ML at CaskCartel.com
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The English Single Imperial Stout Cask #12876 9 Year Old · 2016 Vintage Whisky | 700ML

$599.99

Whiskey: The English Single Imperial Stout Cask #12876 9 Year Old · 2016 Vintage Whisky | 700ML

This bottle will make a fine addition to any whisky lover.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 115.8 (57.9%ABV)

Origin: United Kingdom

Distillery: The English

This 9-year-old release from The English was matured in a single imperial stout cask and bottled at a natural strength of 57.9% ABV. The stout cask gives the whisky a richer, darker profile than a more traditional oak maturation, adding roasted depth and a softer sweetness to the distillery’s naturally approachable style. That cask influence works particularly well here, bringing together notes of chocolate, coffee, dark malt and gentle spice without overwhelming the whisky itself.

The English Single Imperial Stout Cask #12876 9 Year Old · 2016 Vintage Whisky | 700ML Tasting Notes

Nose: Dark chocolate, roasted malt and coffee mingle with soft vanilla, finished with a touch of oak spice.

Palate: Rich and warming, with cocoa and espresso at the fore, tempered by dark sugar and a soft malt sweetness. Roasted depth underpins a gentle spice, lingering into a long, comforting finish.

Finish: Long and satisfying, with lingering roasted cocoa and espresso, a touch of dark malt and gentle spice fading into soft oak.

Distillery Information

Pioneers of English Whisky Making - When The English founders built the distillery at the Norfolk site, they chose a spot directly above a source of sweet, mineral-rich water; the same water that’s made their whisky every day since 2006. Norfolk’s microclimate is optimal for barrel ageing, with clean air, mild winters, and dry summers. Every drop of ‘The English’ is aged in carefully selected barrels onsite.

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