{"id":2170589347951,"title":"Transcontinental Rum Line Fiji Navy 2014 Rum","handle":"transcontinental-rum-line-fiji-navy-2014-rum","description":"\u003ch2\u003eRum: Transcontinental Rum Line Fiji Navy 2014\u003c\/h2\u003e\n\u003cp\u003eThis 100% pot still rum from the Fijian archipelago has spent about 2 years aging in its tropical home before moving to Europe for an additional year of continental aging.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750mL\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 96 (48% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAge:\u003c\/b\u003e 3 Year\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e West Indies\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Worthy Park Distillery\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eAn independently bottled Fijian pot still rum made from molasses and brimming with exotic fruit. It spent the majority of its time maturing in Fiji, helping to create an intense tropical character which it shares with 2017’s wild 2009 vintage bottling.\u003c\/p\u003e\n\u003ch4\u003eTranscontinental Rum Line Fiji Navy 2014 Rum Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e Aromas of tropical fruits and a rummy, high ester profile.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e Big and flavorsome, with salted lemons quickly followed by the sweets from the nose – a big mixed bag from the newsagents.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e Banana and apple purée fades slowly leaving a mint and menthol coolness and spiced toffee.\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eWorthy Park Estate deep in the heart of Lluidas Vale, surrounded by mountain ranges and lush and fertile terrain. It is located in the central parish of St. Catherine and is known for its traditional, authentic Jamaican rum.\u003c\/p\u003e\n\u003cp\u003eThe estate was actually gifted to Lt. Francis Price for his services to Cromwell during the English capture of the island from the Spanish in 1655. Throughout over 10,000 acres of land, around 40% of the land is currently in sugar cultivation. The molasses used in rum production is extracted on the property; their sugar factory has been rated #1 on the island for efficiency every year since 1968. They distill their rums in a traditional 100% copper Jamaican pot still, producing heavy bodied rums, and even use native yeast cultivated from their own sugar cane crop.\u003c\/p\u003e","published_at":"2019-03-13T11:10:16-04:00","created_at":"2019-03-13T01:20:17-04:00","vendor":"CaskCartel.com","type":"Rum","tags":["Age_Under 10","Proof_75 - 100 (37.5 - 50% ABV)","Type_Rum"],"price":14999,"price_min":14999,"price_max":14999,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":20377824002159,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Transcontinental Rum Line Fiji Navy 2014 Rum","public_title":null,"options":["Default Title"],"price":14999,"weight":5443,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/caskcartel.com\/cdn\/shop\/products\/m54607_2.jpg?v=1552454616"],"featured_image":"\/\/caskcartel.com\/cdn\/shop\/products\/m54607_2.jpg?v=1552454616","options":["Title"],"media":[{"alt":"Transcontinental Rum Line Fiji Navy 2014 Rum - CaskCartel.com","id":1912537317487,"position":1,"preview_image":{"aspect_ratio":0.75,"height":900,"width":675,"src":"\/\/caskcartel.com\/cdn\/shop\/products\/m54607_2.jpg?v=1552454616"},"aspect_ratio":0.75,"height":900,"media_type":"image","src":"\/\/caskcartel.com\/cdn\/shop\/products\/m54607_2.jpg?v=1552454616","width":675}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch2\u003eRum: Transcontinental Rum Line Fiji Navy 2014\u003c\/h2\u003e\n\u003cp\u003eThis 100% pot still rum from the Fijian archipelago has spent about 2 years aging in its tropical home before moving to Europe for an additional year of continental aging.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750mL\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 96 (48% ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAge:\u003c\/b\u003e 3 Year\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e West Indies\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Worthy Park Distillery\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eAn independently bottled Fijian pot still rum made from molasses and brimming with exotic fruit. It spent the majority of its time maturing in Fiji, helping to create an intense tropical character which it shares with 2017’s wild 2009 vintage bottling.\u003c\/p\u003e\n\u003ch4\u003eTranscontinental Rum Line Fiji Navy 2014 Rum Tasting Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cb\u003eNose:\u003c\/b\u003e Aromas of tropical fruits and a rummy, high ester profile.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePalate:\u003c\/b\u003e Big and flavorsome, with salted lemons quickly followed by the sweets from the nose – a big mixed bag from the newsagents.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFinish:\u003c\/b\u003e Banana and apple purée fades slowly leaving a mint and menthol coolness and spiced toffee.\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eWorthy Park Estate deep in the heart of Lluidas Vale, surrounded by mountain ranges and lush and fertile terrain. It is located in the central parish of St. Catherine and is known for its traditional, authentic Jamaican rum.\u003c\/p\u003e\n\u003cp\u003eThe estate was actually gifted to Lt. Francis Price for his services to Cromwell during the English capture of the island from the Spanish in 1655. Throughout over 10,000 acres of land, around 40% of the land is currently in sugar cultivation. The molasses used in rum production is extracted on the property; their sugar factory has been rated #1 on the island for efficiency every year since 1968. They distill their rums in a traditional 100% copper Jamaican pot still, producing heavy bodied rums, and even use native yeast cultivated from their own sugar cane crop.\u003c\/p\u003e"}